A minor thought on cortisol. Try not to stay away from the carbs. Yes I said it. In some cases carb restriction will elevate cortisol levels. I think it was shown in a study with athletes. Post workout carbs blunted or at least lowered the release of cortisol. Fats are also important. Fats fuel them hormones so you have more raw material to make the other hormones as well. Sadly, gluconeogenesis works through cortisol and is basically fueled from it, so a 0 carb diet will derail you after a while. Probably for you in NO time. No fat diet = rabbit starvation diet and also will cause the body to do somethings you don't want it to... because of stress. The best thing that has worked for me is a REALLY thought out cyclical diet. I basically have 4 foods I eat. Sweet potatoes, chicken thigh/breast, coconut milk and blueberries...Every day I do a combination of all 4 to hit my goals. Be it high protein high carb for post workout (im bulking) Or a fattier meal in the evening with a thigh or just coconut milk. My mornings also are basically coconut milk and blueberries. I don't really know why but when I do this I feel more alert. I will add in some BCAA (Stupid I know but it's habbit. one would think with my all fat/fruit breakfast i'd be trying to trigger some AMPk receptor upregulation by hitting a protein fast... but whatever, I'm no perfect) if I am going to do anything like walk to work etc. lol.
My diet is VERY tight. I still suffer from minor set backs as I like my whey.... omfg I like my whey. I gave it up for 3 months though. As long as I have gut health though I can drink it. Gut health stops me from bloating and having pain from the protein it seems. Just a pretty pricey tool to use as everytime I take my protein I have to take a pill usually... hahha.
I hope I have confused you even more.... I have confused myself...
That likely played a role in the whole onset of the problems. For a few years, I basically didn't eat carbs (bought into the hype and didn't do any research back then; or at least not in the right places). I won't go into the past like crazy on this, though. I plan on having a nice array of all 3 macronutrients. I've been using the RLS probiotic for a few months, now. Even before I started it, I never felt any adverse reactions or problems to whey/milk/dairy. Whether there is or was bloat, though, would have been too difficult to tell with the elevated body fat.
This is what today's meals looked like for me:
- 3 scoops NutraPro + 2 tbsp psyllium husk fiber
- 1 can chicken breast/thigh (54g pro)
- 1 small sweet potato, 1 small granny smith apple, 3 scoops NutraPro
- 25g BCAA intra-workout
- 3 scoops Muscle Replenisher
- 1 cup brown rice, 6 eggs, 1 slice FF American cheese, 1 slice pepperjack
- a small amount of nuts
So I stayed gluten-free. That won't be hard for me. Where it will be difficult is if I go super restricted and cut out whey and dairy. If I do, Matt, what is my safe list of foods in each group (specifically which meats, fruits, vegetables, fats, any other carb sources)? If I do that, it will probably be in an IF setting, if I can get the cortisol test, again and make sure everything is in order.
In all honesty, the IF thing sounds appealing for that, as well as re-establishing a good circadian rhythm. Mine is likely messed up since my 8 AM cortisol is fine. I haven't been sleeping as long as I should be, so I have to focus more on getting 8 hours (it's hard). IF is always nice, too, with thyroid meds, since you have to wait an hour afterward to eat and it makes my breakfast not really seem like breakfast, anyway.
You actually didn't confuse me at all with that one, Matt.
Oh, and I ordered Dr. K's book, yesterday, as was recommended. I need to do some more reading on Robb Wolf's stuff, still.