After a looong day, I deserve something special
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Ever had a sour?? Me neither. And don't plan on having another one for a while.
The liquor store by me only had Founders Breakfast Stout so I picked up a 4 pack of that. The first drink was very weird, but about halfway through the first one I started to really enjoy it.
Gonna crack open my 2017 Bourbon County Stout tomorrow.Best beer I ever had was last year... an aged 2009 Bourbon County Stout... phenomenal
Invalid Link RemovedRemember, most higher abv stouts really should be drank warmer than your probably used to.
I had Founders Porter last night and was very pleasantly surprised. And since this weekend was all about bourbon barrel beers, here's what i had tonight.
Calusa Brewing Co. in Sarasota FL... DAMN good beer there! This one is Stormrage, one of their Double IPA's
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Didn't take any pics, but what I shared with my son; Half Acre Daisy Cutter, Avery Maharaja, Stone Xocoveza, New Holland Dragon's Milk, Oscar Blues Ten Fidy, Founders Breakfast Stout and Epic Big Bad Baptist.
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Gonna crack open my 2017 Bourbon County Stout tomorrow.
Yeah I definitely enjoyed it more about the halfway mark when it had warmed up a little. It was good though! I drank the whole 4 pack with no problems lol
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Untapped?
What's your name on there.
It is very interesting to take a chilled beer, and see how the flavors change and enhance as it warms.. althought typically i drink it too damn fast haha
That looks great. Love those hazy DIPAs!Calusa Brewing Co. in Sarasota FL... DAMN good beer there! This one is Stormrage, one of their Double IPA's
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Apparently, the easiest way to ruin good beer is by putting coconut in it. We'll see if it get's any better as it warms up. I'm guessing it won't.
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I bet that bad boy would age beautifully...
I was intrigued by the mint version. A coconut version? Eh...
I normally just drink Miller Lite and Michelob Ultra because our purpose is to drink fast and get drunk for the most part. Lol
But with the IPAs and other crafts it is nice to take it slower, but still get a good taste and nice buzz from the ABV.
Apparently, the easiest way to ruin good beer is by putting coconut in it. We'll see if it get's any better as it warms up. I'm guessing it won't.
Hard to go wrong with Goliath BrewingDo to some unseasonably warm weather (58 outside right now), went in thinking IPA or Pale Ale. And since my choices are somewhat limited here on the western edge of the middle of nowhere, here's what I ended up with.
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Got some Abyss and Dark Horse, now I want some more BaptistI'll find out next week. going to a bottle share at a friends house and I'm taking my 2016 Lizard of Koz, along with a few others. I'll let you know how it handled a year.
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I'll find out next week. going to a bottle share at a friends house and I'm taking my 2016 Lizard of Koz, along with a few others. I'll let you know how it handled a year.
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hows that dark horse? Have you had the black IPA?
Got some Abyss and Dark Horse, now I want some more Baptist
Ive had regular victory at sea, but never the BA. I imagine itd be pretty dang good.
Haven't been disappointed by dark horsehows that dark horse? Have you had the black IPA?
Aged in Rye barrels, so it's a little different flavor. Definitely better once it's warmed up. I picked up two 4 packs and will probably hang on to the rest and see what a few months does for it. Also picked up a Peanut Butter Victory at Sea just to try.
Peanut butter beers are either AMAZING for me or very artificial tasting. I'm a big fan of Duclaw's Sweet Baby Jesus! and For Pete's Sake! Terrapin's Liquid Bliss is still enjoyable but not as good. I imagine if Ballast Point attempted a PB beer, it would be at least decent?