HULKS WELCOME BACK STACK

bighulksmash

bighulksmash

Legend
Awards
0
All right then let's talk about different cuts of steak. I prefer eye of round roast as it is 7 to 1 protein to fat content so that's that. I also like London Broil although it is high in fat and sometimes looks like shït.
 
bighulksmash

bighulksmash

Legend
Awards
0
Also I tend to want haddock often . While on these cycles .
 
bighulksmash

bighulksmash

Legend
Awards
0
I actually bought one today and seared it ! Lovely taste.
 
irishiron300

irishiron300

Member
Awards
2
  • Established
  • First Up Vote
All right then let's talk about different cuts of steak. I prefer eye of round roast as it is 7 to 1 protein to fat content so that's that. I also like London Broil although it is high in fat and sometimes looks like shït.
Sirloin...rare. Good mix of flavor, tenderness and protein:fat (5:1 I think). That's a good day.

Bad day = either rib eye or porterhouse. With asparagus and potato...possibly with herb butter. And dessert...cuz fu cardio.
 
bighulksmash

bighulksmash

Legend
Awards
0
Sirloin...rare. Good mix of flavor, tenderness and protein:fat (5:1 I think). That's a good day.

Bad day = either rib eye or porterhouse. With asparagus and potato...possibly with herb butter. And desert...cuz fu cardio.
Yeah ! Nothing wrong with that ! Cheat day at the Ritz!
 
jakz

jakz

Well-known member
Awards
1
  • Established
I can't keep up with you guys :( I have a job :lmao:
 
ChocolateClen

ChocolateClen

Well-known member
Awards
4
  • First Up Vote
  • Established
  • Best Answer
  • RockStar
I have 2 jobs contest prep a family and a business. Budget that time.
I have 1 more week of winter break but I'm got an MRI, a CT scan and 2 meetings with surgeons all before I go back to school Friday
 
vujade

vujade

Well-known member
Awards
2
  • RockStar
  • Established
Ive always wanted to try Desoxy--- may pick some up for a future cycle...
 
vujade

vujade

Well-known member
Awards
2
  • RockStar
  • Established
You will love it !!!
If its similar to masteron, that it what makes it interesting to me.
plus if its a cross between masteron and tren, it should also really
cut you up while adding size.
 
bighulksmash

bighulksmash

Legend
Awards
0
If its similar to masteron, that it what makes it interesting to me.
plus if its a cross between masteron and tren, it should also really
cut you up while adding size.
Thats why im in love :) I will be grabbing 4 more bottles to run !!!
 
bighulksmash

bighulksmash

Legend
Awards
0
Knees are shıtty today guys . Idk wtf happened usually work fine :(
 
justhere4comm

justhere4comm

Banned
Awards
4
  • RockStar
  • Established
  • First Up Vote
  • Best Answer
No NOODZ? wtf! <-- Asking for SFreed Studhorse
 
irishiron300

irishiron300

Member
Awards
2
  • Established
  • First Up Vote
Did the air pressure change a lot over night? Mine feel like **** if the pressure changes too much.
I thought this was BS until about a year after my patellar tendon repair after rupture. Anytime there is a big pressure change my knee feels like ****.
 
bighulksmash

bighulksmash

Legend
Awards
0
Hell yeah guys I been quoting ronnie coleman out loud so much my wife can finish my sentences.
 
bighulksmash

bighulksmash

Legend
Awards
0
In 5 days my strength has increased dramatically I can now curl the 40 pound dumbbells as a warm-up.
 
bighulksmash

bighulksmash

Legend
Awards
0
Pumps in my biceps so bad had to ice it with snow in a parking lot.
 
thebigt

thebigt

Legend
Awards
6
  • Best Answer
  • The BigT Award
  • Established
  • Legend!
  • RockStar
  • First Up Vote
All right then let's talk about different cuts of steak. I prefer eye of round roast as it is 7 to 1 protein to fat content so that's that. I also like London Broil although it is high in fat and sometimes looks like shït.



PORTERHOUSE:food:
 
bighulksmash

bighulksmash

Legend
Awards
0
Got so aggressive today ... might back down on the doses.
 

Similar threads


Top