CJ_Xfit89
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I smell another staple to add to my stash.
Correct
I smell another staple to add to my stash.
Will be having betas out on the site not many in 8 weeks I hope.
I didn't get many as its a test.
sameWill follow
Updates
Bowel movement end of the night quite large
Made cupcakes with it tonight. Few more air pockets but I think we missed something in the batter
Not taste or textural difference either
grossBowel movement end of the night quite large
Made cupcakes with it tonight.
Quik question. At the beginning of this thread you said it was for seasoning not cooking, so is it still effective for cooking?
Sensa that works?
No redundancy when stacked with Recompadrol and/or AAV2?
Sounds good. Didn't know if there was a point of diminishing returns with HCA.
has the ingredients been released?
cant wait!
Me either. Good thing I'm not a doctor because I am running out of patients![]()
Zing! same here though very interested in using this after my cut to see how it balances my heavy carb days.
You'll love it.
Trust me
There's diminishing returns for fat loss in terms of dosing but for calorie blocking the more you use the more it'll block from my experience with it
ETA???
What's the cap for fat loss (or fat "blocking" for someone doing a lean bulk)
8 weeks
Ughhh but I'm cutting now come on bro!
patience young Scott
Still curious about preworkout use.
even more so if training 16+ hours fasted?Should really up fat oxidation
even more so if training 16+ hours fasted?
even more so if training 16+ hours fasted?
whats it taste like?Powder label just about finished final touches after I get more info from manufacturer
Tried it so far in:
Oatmeal
Pancakes
Muffins
Smoothies
Chili
Pulled pork
Meat balls/meat loaf
Taste is a little strange if mixing and drinking but add into flavored beverage and it's very tolerable
No texture or taste difference in said examples above
Bump
On production line!!!