https://pdxfoodpress.com/salt-straw-taps-the-imaginations-of-students-this-april-with-the-inventor-series/
Vernon Elementary
Flavor Name: Leomon-Lime Slime
Student: Lily from Ms. Gina’s Class
”Leomon-Lime Slime- with a vanilla Ice -cream base chucks of lemon and lime curd and chucks of lemon zest short-bread.”
by Lily
Chapman Elementary
Flavor Name: THE GREAT BRITISH RHUBARB GINGER CRUMBLE
Student: Luca from Ms. Johnson’s Class
“Ingredients: Rhubarb, Vanilla bean, Ginger biscuit crumble ice cream, Orange zest. Rhubarb crumble, one of my favorite puddings. The rhubarb tastes like a warm summers day with fruity, juicy, sweet lime. The crumble is a chrunch ginger biscuit. (one zesty orange).It has stripes of rhubarb and a crunchy ginger cookie in the middle. It’s soft and crunchy. An ice cream inspired by where I was born and I call it THE GREAT BRITISH GINGER RHUBARB CRUMBLE “
-Love, Luca
Abernethy Elementary
Name: TACOCAT
Student: Pearl Elizabeth D.B. from Mr. Arthur’s Class
“A delicious mexican vannila ice cream, with stirred in crumbled mexican chocolate covered torrtia shell, queso fresco, and a sprinkle of mild chilli powder plus a pinch of cinnimon. With this recipe sweet and savory join together and become one. (This recipe was inspired by my OBOB team.”
-You Friend, Pearl <3 P.S. It’s called TACOCAT
Forest Hills Elementary
Flavor Name: Sticky Honey Croissant w/ French Vanilla
Student: by Autumn from Ms. Swan’s Class
“My flavor is Honey Croissant With French Vanilla. When you taste my ice cream you will feel like you are in France. My ice cream smells like Fresh baked croissants. When your customers taste my ice cream they will taste fresh baked croissants with creamy French vanilla and sweet, sticky honey. I hope you don’t just like my ice cream. I hope you love it!”
– Sincerely, Autumn
Schoolyard Farms/ Candy Lane Elementary
Flavor Name: The butterfly yum
Student: by Laura from Ms. Ramos Class
“Mint and salmonberry ice cream with ruhbar and apple drizzle carrot goatcheese mulberry crumble mint and basil leaf ontop.”