NEXT PES Select Flavour REQUESTS HERE!!!

Driven2lift said:
You’re in for a treat with Select White Chocolate Mint, I ordered 6 at release and just grabbed another 4

I know I would have regretted it once it sells out if I hadn’t, My 2nd favourite in a shake I’ve decided

On a flavour request note, I too would love to see a white chocolate take up a permanent spot in the Select lineup.
Maybe White Chocolate Raspberry,
White Chocolate Macadamia Nut
White Chocolate Raspberry Cheesecake?
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Wow! I ordered a tub of the white chocolate mint. Very impressive. For comparison I have some home made peppermint bark. This protein tastes like I melted the home made peppermint bark into my shaker cup. I'm not sure how you guys do it. I'm a perfectionist. I analyzed the flavor for a while. Maybe a touch more peppermint? Nah, I would get tired of it. It's perfect. I'm about to order several more tubs. I think I'll alternate between snickerdoodle and this for a couple years.
 
Not sure I could do only 2 flavours for years while more options are there, but glad you to hear you rate it so highly!

At the initial launch 2 years ago it had more peppermint but after a lot of feedback we found the sweet spot to be where it is now.

Hope you enjoy every scoop sir, thanks for the support
 
f4iguy said:
Wow! I ordered a tub of the white chocolate mint. Very impressive. For comparison I have some home made peppermint bark. This protein tastes like I melted the home made peppermint bark into my shaker cup. I'm not sure how you guys do it. I'm a perfectionist. I analyzed the flavor for a while. Maybe a touch more peppermint? Nah, I would get tired of it. It's perfect. I'm about to order several more tubs. I think I'll alternate between snickerdoodle and this for a couple years.
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The reformulated WCM was spot on and perfected the already amazing taste. Thank you for the kind critique. :)
 
Frosted Christmas cookie would be a neat idea. As I fatten up off grandma's homemade Christmas goodies.

She makes the cookie with the thumb print filled with some kind of jelly/jam too. Boy that would be amazing too.
 
Woody said:
I hope these are three separate flavors. Not sure what peppermint caramel bubblegum would taste like but I'm not trying it
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I was a bit confused at the combo myself! Lol
 
What about something that tastes like a liquid lemon bar? My Grandma makes these lemon bars for Christmas and they are so good. I imagine PES can nail this flavor!
 
myuniverse1 said:
What about something that tastes like a liquid lemon bar? My Grandma makes these lemon bars for Christmas and they are so good. I imagine PES can nail this flavor!
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Another good idea for when we tackle a fruit variant, would love to see this and I know others here would like to see a Key-Lime
 
myuniverse1 said:
What about something that tastes like a liquid lemon bar? My Grandma makes these lemon bars for Christmas and they are so good. I imagine PES can nail this flavor!
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Driven2lift said:
Another good idea for when we tackle a fruit variant, would love to see this and I know others here would like to see a Key-Lime
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Not big on either of these but I could see both being great for mixing and sprucing up some drinks/shakes.
 
Banana Pudding

Vanilla / Banana Custard Base with Nilla wafer and Cool Whip style vanilla flavorings

I bet you guys could crush this

and since every clown dick in protein is so focused on cereal bullshiit, you could set a market first. There are hardly any banana's out that are worth a crap, and if you brought in the nilla wafer/vanilla topping flavor combo that would be badass
 
Have I ever mentioned German Chocolate Cake ??
 
Banana I agree is one PEScience needs to show other brands how to do right ;)

I’m sure we will once we nail it.

Carrot Cake I see as a seasonal/limited

German chocolate... I can wait another few releases before another chocolate personally.
If I crave darker chocolate I toss some cocoa into FCC
 
Darkhorse192 said:
Banana Pudding

Vanilla / Banana Custard Base with Nilla wafer and Cool Whip style vanilla flavorings

I bet you guys could crush this

and since every clown dick in protein is so focused on cereal bullshiit, you could set a market first. There are hardly any banana's out that are worth a crap, and if you brought in the nilla wafer/vanilla topping flavor combo that would be badass
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Bro you are on to something here. My mom used to make that banana pudding or custard whatever its called with actual chopped bananas all through it and those wafer cookies. Now you mention it i can't honestly remember the last time I had it and it sounds amazing! I'll have to but her to make it soon.
 
^do it the same way, plus rum in the pudding (or to fry the bananas in first)
 
Banana pudding could be bomb af if pulled off. I think a chocolate chip cookie dough with mix-ins could be unreal too!
 
Had my first snickerdoodle and strawberry shortcake mixed shake last night. Just as discussed it gave it almost a cinnamon graham cracker crust cheesecake type flavor. God this SCC is so good no matter how you mix it.
 
LiveToLift said:
Had my first snickerdoodle and strawberry shortcake mixed shake last night. Just as discussed it gave it almost a cinnamon graham cracker crust cheesecake type flavor. God this SCC is so good no matter how you mix it.
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I could get behind that... will try soon

Mix SCC with any of the cafe series as something to try out as well;
Sounds weird but I enjoyed SCC + Vanilla Frappe
 
mixed it with gourmet vanilla a 1 full strawberry 1/4 vanilla, it was awesome, going to try snickerdoodle, also I have a gingerbread that *may* be decent.

im out the door to Al Asad in just over a month im scraping the bottle of tubs over here lol
 
Darkhorse192 you’re on to something with that banana pudding rec. most banana proteins out there are very artificial tasting and remind me of a banana laffy taffy
 
Driven2lift said:
I could get behind that... will try soon

Mix SCC with any of the cafe series as something to try out as well;
Sounds weird but I enjoyed SCC + Vanilla Frappe
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I haven't been able try the mixture with any of the cafe series yet. Mixing it with anything vanilla sounds amazing as well. So the vanilla frappe mix would be stellar I'm sure.
 
I would so be down for a new PEScience flavor release. :)
Or even just another run of the strawberry cheesecake flavor! I definitely did not stock up nearly enough. Although I didn't plan on the whole damn family constantly dipping into my stash. :)
 
Holidays coming up. Who knows what will happen :)
 
paul56778 said:
Red Velvet Cake would be a nice addition
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We've had that recommended a few times. The one time I tried a RVC flavor I did not care for it. However the boss nails flavors better than anybody so I'm sure it could be tasty.
 
Has anyone suggested Pumpkin ??? what about Pineapple Upside Down Cake ??
 
I think a chocolate chip cookie dough with mix-ins could be unreal too!

Good Idea !!
 
Rocket3015 said:
I think a chocolate chip cookie dough with mix-ins could be unreal too!

Good Idea !!
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The concept of mix-ins seems to be pretty polarizing. I know there have been proteins from other companies with solid pieces (e.g. dried fruit, candy, etc.), but have any been successful?
 
Rocket3015 said:
I think a chocolate chip cookie dough with mix-ins could be unreal too!

Good Idea !!
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Wow with how many people absolutely love cookie dough and chocolate chip cookie dough ice cream you may very well have a good point. Would seem difficult to make it with out having crazy amounts of fat and carbs to get the right flavoring.
 
LiveToLift said:
Wow with how many people absolutely love cookie dough and chocolate chip cookie dough ice cream you may very well have a good point. Would seem difficult to make it with out having crazy amounts of fat and carbs to get the right flavoring.
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There is a company making this now but it has a very Chemical Flavor to it !! I did not like it at all !!
 
LiveToLift said:
Wow with how many people absolutely love cookie dough and chocolate chip cookie dough ice cream you may very well have a good point. Would seem difficult to make it with out having crazy amounts of fat and carbs to get the right flavoring.
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There is a company making this now but it has a very Chemical Flavor to it !! I did not like it at all !!
 
Rocket3015 said:
There is a company making this now but it has a very Chemical Flavor to it !! I did not like it at all !!
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Damn man that is a bummer. Sounds like if done correct it would be straight heaven!
 
So I am currently deployed, lets just say "bad man lands", but I had to go to Brussels for the week for a meeting with some counterparts there. I tried a few European brands of protein while I was there. Pistachio is a common flavor there (at least two if their more major brands had it). It was awesome. Pistachio Ice cream has always been high on my list.

My guess is that the / sensing folks would probably deem this flavor to not be worth mass production, idk, perhaps could cage based on the popularity of ice creams and pistachio flavored cookies etc. With that being said, it seemd like one of those flavors that is not represented in US proteins, but also would best suited for the way PES flavors proteins over others.

I was really surprised how good it was a protein flavor

Any Europe bros in here agree?
 
Darkhorse192 said:
So I am currently deployed, lets just say "bad man lands", but I had to go to Brussels for the week for a meeting with some counterparts there. I tried a few European brands of protein while I was there. Pistachio is a common flavor there (at least two if their more major brands had it). It was awesome. Pistachio Ice cream has always been high on my list.

My guess is that the / sensing folks would probably deem this flavor to not be worth mass production, idk, perhaps could cage based on the popularity of ice creams and pistachio flavored cookies etc. With that being said, it seemd like one of those flavors that is not represented in US proteins, but also would best suited for the way PES flavors proteins over others.

I was really surprised how good it was a protein flavor

Any Europe bros in here agree?
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Pistachio is pretty standard here, basically all the bulk suppliers in the Netherlands, UK, Germany, etc. carry it and bigger brands as well. I also like it, but I am not really representative I guess. Generally I find American prots far too sweet and it is the absence of sweetness that I appreciate for most European brands.
 
I see that pistachio flavoring mentioned or requested quite often. Never had anything with that flavoring as being the dominant flavor so it is for sure peaking my interest. Hmmmm....
 
Toasted Coconut Sounds Really Good To Me.
 
Rocket3015 said:
Toasted Coconut Sounds Really Good To Me.
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I'm a fan of some cocunut flavored sweets and flavoring but haven't really dabbled with it toasted or cooked in any way. Good be a nice touch.
 
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