Driven2Lift's Frosted Churro Finaflex Clear Protein Review:
Scale of 1-5: 1=Strongly Disagree; 2 = Disagree; 3 = Neutral; 4 = Agree; 5 = Strongly Agree
1) This product mixed effortlessly: 5
Blender was of course easy, shaker will mix this in under 10 seconds decent shaking, zero complaints here.
As a baker there were also no clumps in my batters, generally caused by excess thickening agents
2) This product tasted great, when consumed as a shake and/or used while baking (4)
To say something tastes "great" means it has to be in the top 20% of proteins I have ever tried (a lot...). It is right there for me, and as a unique option on the market I plan to grab it at least once more (and try the others)
In my opinion this was best enjoyed in baked goods, pancakes may be my favourite way thus far. As a cinnamon flavour it is best warm. Oats were fantastic, but kind of have their own taste that overruns the doughy pastry taste (which is A+ in milk). So, breads, donuts, pancakes, etc. Are great things to try out with this. Or just be a bro and have a shake; no worries there because everybody loves pastries, and dough, and cinnamon... Right?
3) This product did not cause any digestion issues: 5
I usually say that not many ever do fir be but another unnamed brand currently is. This one passes my body's test just fine, as all Finaflex always has for me
4) This product improved overall recovery: 3
Neutral because I am meticulous and worked this into my diet in place of other protein, keeping all totals the same.
Recovery stayed strong, so this is as good as whole food protein in my books. (For recovery and in a otherwise decent diet)
5) I really enjoyed this product and would recommend it to friends and family: 5
I really did, and I already have
I would suggest it as a top 5 option for someone asking me for something unique and new to try out.
Or if they are a cinnamon/pastry fan.
On a more personal scale because others will ask, 8.5/10 overall for me, with consideration for pricing as well.