Rule (1)
Make sure your MULTI-Vitamin/Mineral has 19 vitamins & minerals with a % sign. There are over a 100 different nutrients in food today with science knowing of less than 40 or about 1/3 of what God has given to us. Nutrients on a label that have an asterisk have no set RDA’s and as of yet are not part of the basic foundational nutrients although still important. These are sometimes added to cover up the missing foundational nutrients. So check to see that you have the foundational 19 important nutrients that have established RDA’s first. Because if a product will miss these you know for sure they are cutting corners. Next is where was this products raw materials derived from and are they tested for quality & purity. Can the company prove that the raw materials are derived from natural food sources that still contain live enzymes that are necessary for digestion and assimilation. This is very important because if the nutrients were chemically produced they will not have important live enzymes and if science only knows of 1/3 the nutrients that God has given us through food, common sense tells us that there is no way they can produce the other 2/3 nutrients since they cannot even identify them yet.
Rule (2)
BIOTIN is vital for health and needs to be present w/ 100% OF THE U.S. RDA. Biotin is very expensive compared to the other B-vitamins in fact it is 20 to 25 times the cost of silver to produce. So the only reason for a company not putting 100% of this nutrient in their Multi is to save money and make more profit at your health’s expense. Also not having 100% of Biotin will hinder the use of all the B-vitamins. That is why they are all called B-vitamins they are of the same family and all need to be present in proportional amounts to work properly. Biotin is like the quarter back of the B-vitamin team and if he is only 12% available you are not going to have a good game. No matter how much of the cheap B’s are available the balance of all B-vitamins & having 100% Biotin & Folic acid are the most important. Many Multi’s will fall short in this nutrient. Also check to see how many tablets are needed to achieve these %.
Rule (3)
The 8 MEMBERS of the B-COMPLEX should not vary more than 500% from each other. Thiamin, Riboflavin, and Niacin are very inexpensive. Because of this they are routinely used to fortify breads, cereals, and even junk foods. Many products will use 500-3000 % of these vitamins to make their label look impressive but there is no nutritional rationale for doing it and this creates even more of an unbalanced Multi. Ideal ratio is 100-150% of each other. An excess of one B-vitamin could cause a relative deficiency of other B-vitamins and be injurious to your health. Therefore, it is important to remember to keep a balance for optimal health. Whole wheat bread when milled to white bread removes 11 of the B-vitamins out while enriched white bread puts back four of the cheapest B-vitamins. If you gave me 11 dollars and I gave you back 4 dollars would you feel enriched?
Rule (4)
The COPPER-TO-ZINC RATIO should be present in 100% to 100%. Ideally these two mineral should be present in a one-to-one ratio based on U.S. RDA’s. If the company is paying close attention to micro-mineral research, this ratio will be present. High blood copper levels can depress zinc absorption, and high zinc intakes can reduce copper absorption. A zinc deficiency can cause eczema, susceptibility to infections, and white spots on the nails. A copper deficiency can cause water retention, irritability, brittle bones, and poor hair texture. Be sure of balance!
Rule (5)
Should contain adequate amounts of CALCIUM, MAGNESIUM, and PHOSPHORUS in 1 to 1 RATIO Calcium & these other minerals are not in themselves expensive but very bulky. Its the process to incorporate into tablets that’s difficult & expensive. We are being told to cut down on fat. Unfortunately many of our best sources of these minerals, such as many dairy products, come with quite a bit of fat attached. To compound this situation, in the late 1989 the RDA for Calcium was raised from 800 to 1200 mg. Adequate calcium has a role in preventing osteoporosis and maintaining strong bones, regulating heart beat, and necessary for nerve and muscle transmission. It has even been shown to play a part in blood pressure reduction and possibly the prevention of colon cancer. Magnesium and Phosphorus work hand in hand with Calcium.
Make sure your MULTI-Vitamin/Mineral has 19 vitamins & minerals with a % sign. There are over a 100 different nutrients in food today with science knowing of less than 40 or about 1/3 of what God has given to us. Nutrients on a label that have an asterisk have no set RDA’s and as of yet are not part of the basic foundational nutrients although still important. These are sometimes added to cover up the missing foundational nutrients. So check to see that you have the foundational 19 important nutrients that have established RDA’s first. Because if a product will miss these you know for sure they are cutting corners. Next is where was this products raw materials derived from and are they tested for quality & purity. Can the company prove that the raw materials are derived from natural food sources that still contain live enzymes that are necessary for digestion and assimilation. This is very important because if the nutrients were chemically produced they will not have important live enzymes and if science only knows of 1/3 the nutrients that God has given us through food, common sense tells us that there is no way they can produce the other 2/3 nutrients since they cannot even identify them yet.
Rule (2)
BIOTIN is vital for health and needs to be present w/ 100% OF THE U.S. RDA. Biotin is very expensive compared to the other B-vitamins in fact it is 20 to 25 times the cost of silver to produce. So the only reason for a company not putting 100% of this nutrient in their Multi is to save money and make more profit at your health’s expense. Also not having 100% of Biotin will hinder the use of all the B-vitamins. That is why they are all called B-vitamins they are of the same family and all need to be present in proportional amounts to work properly. Biotin is like the quarter back of the B-vitamin team and if he is only 12% available you are not going to have a good game. No matter how much of the cheap B’s are available the balance of all B-vitamins & having 100% Biotin & Folic acid are the most important. Many Multi’s will fall short in this nutrient. Also check to see how many tablets are needed to achieve these %.
Rule (3)
The 8 MEMBERS of the B-COMPLEX should not vary more than 500% from each other. Thiamin, Riboflavin, and Niacin are very inexpensive. Because of this they are routinely used to fortify breads, cereals, and even junk foods. Many products will use 500-3000 % of these vitamins to make their label look impressive but there is no nutritional rationale for doing it and this creates even more of an unbalanced Multi. Ideal ratio is 100-150% of each other. An excess of one B-vitamin could cause a relative deficiency of other B-vitamins and be injurious to your health. Therefore, it is important to remember to keep a balance for optimal health. Whole wheat bread when milled to white bread removes 11 of the B-vitamins out while enriched white bread puts back four of the cheapest B-vitamins. If you gave me 11 dollars and I gave you back 4 dollars would you feel enriched?
Rule (4)
The COPPER-TO-ZINC RATIO should be present in 100% to 100%. Ideally these two mineral should be present in a one-to-one ratio based on U.S. RDA’s. If the company is paying close attention to micro-mineral research, this ratio will be present. High blood copper levels can depress zinc absorption, and high zinc intakes can reduce copper absorption. A zinc deficiency can cause eczema, susceptibility to infections, and white spots on the nails. A copper deficiency can cause water retention, irritability, brittle bones, and poor hair texture. Be sure of balance!
Rule (5)
Should contain adequate amounts of CALCIUM, MAGNESIUM, and PHOSPHORUS in 1 to 1 RATIO Calcium & these other minerals are not in themselves expensive but very bulky. Its the process to incorporate into tablets that’s difficult & expensive. We are being told to cut down on fat. Unfortunately many of our best sources of these minerals, such as many dairy products, come with quite a bit of fat attached. To compound this situation, in the late 1989 the RDA for Calcium was raised from 800 to 1200 mg. Adequate calcium has a role in preventing osteoporosis and maintaining strong bones, regulating heart beat, and necessary for nerve and muscle transmission. It has even been shown to play a part in blood pressure reduction and possibly the prevention of colon cancer. Magnesium and Phosphorus work hand in hand with Calcium.