Meat lover's food porn.

Rocket3015

Rocket3015

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I just bought my first pellet grill.

I've got 2 slabs of baby back, 2 beer can chickens, and a tri-tip steak on the menu today
We need pics when done !
 
thebigt

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today was bacon day, my wife has perfected frying bacon-mmm...and the aroma of bacon permeating throughout the house is soo good!!!
 
BOSSMAN

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20210117_140629.jpg20210117_140648.jpg20210117_140720.jpg20210118_054359.jpgHit the weber with the worm yesterday with some apple pecan wood chips and let her azz smoke. 3 1/2 hours, meat was fantastic, strong apple aftertaste so will need to adjust that next time.
 
Rocket3015

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lukehayd

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No pictures of the pork shoulder steaks I did tonight but I did get a pic of what I used the coals for once I was done with the steaks. 😂

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Rocket3015

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I love smoked meat !!
 
BOSSMAN

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Maybe try a mix of apple and pecan. Or I’ve seen people soak chips in water and whiskey! Gives it a nice flavor.
What you suggested is exactly what I did that go around.
I'm thinking I move the top of the grill around from time to time instead of the holes being directly over the meat maybe that would help
 
Rocket3015

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That looks Really Really Good !!
 
lukehayd

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For some reason, I quit getting notifications for this thread.........and I'm the one that started it! 🤦🏼‍♂️
I need to get some more pics up in here myself!
 
lukehayd

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Finally got around to smoking some more meats. These are ribs from the hogs we butchered at Thanksgiving.
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lukehayd

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Still have 6 8# Boston butts and a 18# brisket in the smoker.
Am I doing this stimulus thing right?? 😂
 
Rocket3015

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Smoked Meat = YUM !
 
Rocket3015

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I know you hear this all the time but.............

That's a lot of good looking meat !!
 
Rocket3015

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Nice looking turkey, we cooked a 10lbs chicken.
 
lukehayd

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Went to the store today and got 3 beef roasts on sale to make some beef jerky. One looked so nice, I couldn't resist cutting it up into 3 steaks and grilling them tonight. Threw on some garlic parmesan asparagus as well.
**Sorry I didn't think about getting a picture of it until I was done making my lunch for tomorrow and was putting it up. 🙄

16181887296141.jpg16181887178870.jpg
 
lukehayd

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The steaks turned out really good and tender without grissel. Got 3 steaks out of a 3.6 lb roast that I paid $16 for. That's a win in my books any day!
 
Rocket3015

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Protein Goodness !!
 

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