BPjohn123
Well-known member
Celorza said:Beaver Tail flavor
Lol.... They have so many flavours here now
Celorza said:Beaver Tail flavor
Lol.... They have so many flavours here now
<img src="http://anabolicminds.com/forum/attachment.php?attachmentid=73783"/>
Smores
Graham Cracker
Hazelnut
Carrot Cake
Orange Cream
Peanut Butter and Jelly
Oreo Cookies and Cream
White Chocolate Macadamia Nut
Peanut Butter Cookie Dough.
come on guy, no cheesecake? I thought that was the staple of your diet!![]()
See my first post![]()
come on guy, no cheesecake? I thought that was the staple of your diet!![]()
Who needs cheesecake when you can make it daily with ANY protein powder![]()
Post me you're recipe![]()
OLD Video i made:
Invalid Link Removed
The one for the microwave one was as follows:
ngredients:
170g Cream Cheese (Amount of Fat varies on your diet)
50g Greek Yogurt
1 egg or Egg White
1 teaspoon of milk (Dash of Milk)
1/2 Scoop of Protein
Touch of baking powder
Splenda (6-9g worth)
Directions:
Beat the cream cheese + milk until light and fluffy with a small whisk. Long whip is not necessary to prevent adding a lot of air bubbles that cause the cheesecake then can burst.
Stir egg and other ingredients, whisk again until smooth. Pour into plastic container.
Cook in the microwave at medium power for approximately 2 minutes. When the center just begins to bubble, remove.
Finished cheesecake will be slightly runny in the center, but will harden when cooled. Let cool to room temperature, and then store it in the refrigerator for 1.5-2 hours to cool.
OLD Video i made:
Invalid Link Removed
The one for the microwave one was as follows:
ngredients:
170g Cream Cheese (Amount of Fat varies on your diet)
50g Greek Yogurt
1 egg or Egg White
1 teaspoon of milk (Dash of Milk)
1/2 Scoop of Protein
Touch of baking powder
Splenda (6-9g worth)
Directions:
Beat the cream cheese + milk until light and fluffy with a small whisk. Long whip is not necessary to prevent adding a lot of air bubbles that cause the cheesecake then can burst.
Stir egg and other ingredients, whisk again until smooth. Pour into plastic container.
Cook in the microwave at medium power for approximately 2 minutes. When the center just begins to bubble, remove.
Finished cheesecake will be slightly runny in the center, but will harden when cooled. Let cool to room temperature, and then store it in the refrigerator for 1.5-2 hours to cool.
I'm really digging thought of peanut butter and jelly.
OLD Video i made:
Invalid Link Removed
The one for the microwave one was as follows:
ngredients:
170g Cream Cheese (Amount of Fat varies on your diet)
50g Greek Yogurt
1 egg or Egg White
1 teaspoon of milk (Dash of Milk)
1/2 Scoop of Protein
Touch of baking powder
Splenda (6-9g worth)
Directions:
Beat the cream cheese + milk until light and fluffy with a small whisk. Long whip is not necessary to prevent adding a lot of air bubbles that cause the cheesecake then can burst.
Stir egg and other ingredients, whisk again until smooth. Pour into plastic container.
Cook in the microwave at medium power for approximately 2 minutes. When the center just begins to bubble, remove.
Finished cheesecake will be slightly runny in the center, but will harden when cooled. Let cool to room temperature, and then store it in the refrigerator for 1.5-2 hours to cool.
ice cream sandwhich
bananas foster
raspberry sugar cookie
Why does protein have to be sweet??
Why not pepperoni pizza flavored, or cheesy bread? If you can make this happen without tasting like you're drinking salty cheese I'd totally try it out.
To go along with the sweet bandwagon though creamy caramel dark chocolate would be the bomb.
Canadian poutine?
Ben wants Earl Grey tea
Something that tastes the way bdcc smells.
Limited market but truly innovative.
Why does protein have to be sweet??
Why not pepperoni pizza flavored, or cheesy bread? If you can make this happen without tasting like you're drinking salty cheese I'd totally try it out.
To go along with the sweet bandwagon though creamy caramel dark chocolate would be the bomb.
Like a little taste of heaven.
I'm in. BDCC flavor protein. That's what I need.
Have you figured out the macro on this ?
It looks good !
Strawberry cheesecake
Peach
Orange creamsicle
Peanut butter banana swirl
Plug into your calorie couner, all brands will vary, and the amount of fat will vary based on if you use FF Milk or Cream Cheese. There is no set macros depending on brand and amount of fat in your products.
BPjohn123 said:Some great ideas.....I love peanut butter anything....
JM1437 said:Anything that tastes good![]()
LiveToLift said:BP anything sounds good to me too. Wait, I mean PB....
Smores
Graham Cracker
Hazelnut
Carrot Cake
Orange Cream
Peanut Butter and Jelly
Oreo Cookies and Cream
White Chocolate Macadamia Nut
Peanut Butter Cookie Dough.