Seriously, give me more details. I'm vaguely familiar with intermittant fasting (eat stop eat from Brad Pilon). 100g at one sitting? It's just that you are using 130g whey between pre, intra, and post....it's...a....lot...of...whey protein.
Obviously it's working for you so please tell me more about your diet.
I fast until an hour before lifting, then eat the homemade protein bar, grapefruit and walnuts I mentioned in a post above. I go through my peri-workout nutrition, then have 2-3 large meals once I get home. Now that I'm recomping/cutting (the holidays were not kind to my gut), a meal may look like:
10oz Chicken Breast, 2cups broccoli, 1/2cup mushrooms, cilantro, salsa, sour cream and a large avocado.
I rotate my calories and macros from day to day, so sometimes I get 70g prot per meal, sometimes 100g. When prot is lower, my fat is higher (~40g per meal) and vice versa. All in all, I get between 3500 and 4400 cals a day, depending on the day.
I have one cheat meal a week, on Friday evening.
I eat all meals within an 8hr period, less if I'm particularly hungry.
I've found it's easier to alter my weight/composition with this method of eating, but I'm sure it's not for everyone. For bulking, I employed pretty much the same technique as I am for recomping; just used higher calories.
3 scoops? That is a lot of BA in one shot.
Meh, I take about 5g of BA a day usually, so I don't get paraesthesia hardly ever anymore.