dhuge67
Active member
Mike Roussell is a Penn State Ph.D. student in Nutrition and has a pretty big name in the fitness and nutrition industry, writing articles for T-Nation and Men's Fitness, among other publications. He has something to say about X-Factor in an older edition of the Podcast (Max-Out Radio) that he hosts.
Go to 5:15 once you download the mp3 and listen from there. He's got some very interesting things to say about Arachidonic Acid. Just some things to think about.
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Here are Mike's credentials (I think it lends credence to what he says).
Mike Roussell is a consultant, author, freelance writer, and researcher. Mike received his bachelor of science in biochemistry graduating magna cum laude with high honors from Hobart and William Smith Colleges. From there he attended the University of Vermont Medical School before deciding to follow his passion of studying nutrition.
Currently, Mike is pursuing his doctorate in nutrition at Pennsylvania State University, studying the effects of diet and fatty acids on cardiovascular disease and emerging cardiovascular disease risk factors.
Mike’s nutritional coaching is sought out by people from a variety of backgrounds ranging from collegiate athletes to business professionals to fitness enthusiasts.
Mike is a regular contributor to publications such as Testosterone Nation and Bodybuilding.com. You can hear more from Mike every two weeks as he is the host and founder of the web’s premier Fitness and Nutrition Podcast, Max-Out Radio.
Go to 5:15 once you download the mp3 and listen from there. He's got some very interesting things to say about Arachidonic Acid. Just some things to think about.
Invalid Link Removed
Here are Mike's credentials (I think it lends credence to what he says).
Mike Roussell is a consultant, author, freelance writer, and researcher. Mike received his bachelor of science in biochemistry graduating magna cum laude with high honors from Hobart and William Smith Colleges. From there he attended the University of Vermont Medical School before deciding to follow his passion of studying nutrition.
Currently, Mike is pursuing his doctorate in nutrition at Pennsylvania State University, studying the effects of diet and fatty acids on cardiovascular disease and emerging cardiovascular disease risk factors.
Mike’s nutritional coaching is sought out by people from a variety of backgrounds ranging from collegiate athletes to business professionals to fitness enthusiasts.
Mike is a regular contributor to publications such as Testosterone Nation and Bodybuilding.com. You can hear more from Mike every two weeks as he is the host and founder of the web’s premier Fitness and Nutrition Podcast, Max-Out Radio.