BCAAs are protein. And like protein, they can spike both MPS and insulin just fine and don't need additional carbohydrates. The first half of the biphasic postworkout insulin peak (and the only half you should be concerned about, if any) is carbohydrate-independent anyway.
^^This..
Just get a real meal in and don't stress the minor details. Most likely that will have you covered unless you are training at an elite level/training for sport(in general..).
alwaysfirst said:If you are, then what? Still protein or protein+carbs? For high intensity training, what's best?
Protein with added L-Leucine.
yeah, this for sure.....some Leucine (or 8:1:1 BCAA) immediately PWO, then half hour to 45 minutes later some whey isolate. I like to split them up as opposed to taking them all at once.
If you are, then what? Still protein or protein+carbs? For high intensity training, what's best?
mr.cooper69 said:BCAAs are protein. And like protein, they can spike both MPS and insulin just fine and don't need additional carbohydrates. The first half of the biphasic postworkout insulin peak (and the only half you should be concerned about, if any) is carbohydrate-independent anyway.
I do it this way too sometimes since I have kilos on hand but I'll drink the 8:1:1 BCAA's (modern BCAA) immediately after my last set and have my shake 15min later on my drive home. A whole meal after that, once I get hunger pangs. Been getting great results during my cut using this method.
BCAA'S look to work...
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The study unfortunately suffers from the same methodological flaws as its predecessors, namely only two groups of subjects; thus, the BCAA treatment was compared to nothing rather than something more relevant like protein. In fact, as per the conclusions of the authors (looking as abstract only), elevated protein synthesis was responsible for the enhanced recovery, something which protein has obviously been demonstrated to do as well.
I will not write off leucine as a potentially valuable supplement because it very well may be if used properly, but to date there is still no research comparing BCAA to protein, whole foods or otherwise. The Scivation/Stoppani study was supposed to be the first of its kind, but it was never published.
The study unfortunately suffers from the same methodological flaws as its predecessors, namely only two groups of subjects; thus, the BCAA treatment was compared to nothing rather than something more relevant like protein. In fact, as per the conclusions of the authors (looking as abstract only), elevated protein synthesis was responsible for the enhanced recovery, something which protein has obviously been demonstrated to do as well.
I will not write off leucine as a potentially valuable supplement because it very well may be if used properly, but to date there is still no research comparing BCAA to protein, whole foods or otherwise. The Scivation/Stoppani study was supposed to be the first of its kind, but it was never published.
I use BCAA's, but I often question the necessity as I'm getting tons of them from whey protein and my high protein (chicken, steak, fish) diet.
They still let the people eat...just didn't have dietary controls in place.