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Post Workout Shake

cdog999

New member
I've been using True Protein's Recession Whey WPC/WPI Blend for a while now since I'm trying to save some money, but was recently able to get some PeptoPro (Hydrolyzed Caseinate) for free.

My Pre-workout shake typically is
22g WPC/WPI
40g Quick Oats
5g Creatine (if its a loading day 3 on 4 off)

Post-Workout Shake typically is
50g WPC/WPI
50-100g carbs (dextrose/maltodextrin and sometimes some low fat cookies & cream ice cream if I'm at home)
5g Creatine (if loading day)

I've done hydrolyzed whey (from All the Whey) in the past and typically would just substitute 10g of the hydrowhey for 10g of the WPC/WPI (40g WPC/WPI, 10g hydrolyzed whey) in the post workout shake. Should I do the same thing with the PeptoPro? I want to make the PeptoPro last a long time since its super expensive, but still want to gain a benefit from it. I have also heard that taking 10g of Peptopro is like taking 30g of WPC/WPI, so maybe I should alter my shake a bit. Maybe I should go 5g PeptoPro/40g WPC/WPI or maybe 10g PeptoPro/30g WPC/WPI?

Anyone have any thoughts? I tried 5g of Peptopro with 15g dextrose and it was really tasty.
 
Split the creatine 2.5 pre and post.

Id go for 50g p and 50g simple sugars like malto. Or 50g p and 1 scoop karbolyn.
 
GeekPoop said:
Split the creatine 2.5 pre and post.

Id go for 50g p and 50g simple sugars like malto. Or 50g p and 1 scoop karbolyn.
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Right, but does it make a difference in what type of protein it is. I mean I doubt that I'd want to take 50g of PeptoPro because
1) I'd go broke
2) I'm assuming I'd probably get the worst case of diarrhea

So, would one subsitute 1 part ultra hydrolyzed (di and tri peptides) for two parts WPC/WPI? Or 1 part hydro for 3 parts WPC/WPI? Doesn't one have to consider the amount of gluconosis (sic?) that takes place when consuming a non-hydrolyzed protein compared to consuming a hydrolyzed protein directly?
 
IMO and IME no. as long as its a quick digesting whey.

Um, Im not to sure, Id jus try to combine it to a cost friendly/ higher protein content.
 
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