aoeu
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Looks like my usual slow release protein, Monster V, is out of stock at the protein factory. What are some good ones you guys are using?
^^Good recommendations here. That stuff you've been getting looks like a blend of Whey, Egg and Plasma Serum proteins.If you are meeting protein intake in the 24 hour period if you intake a "Slow" Release or a regular whey/blend it will not matter
i personally would opt for a blend or whey product that wont break your budget and cost you more because at the end of the day meeting protein intake is what matters most
Scivation
Animal Whey
PES Select
MT Platinum Series
Blue Star whey/iso smooth
All good choices.
I have figured out not to drink the protein powders and I stay full longer. Instead of using water use 3 tbsp of skim milk and mix in a few blueberries. Makes a nice sludge/pudding and feels like eating food rather than drinking a drink. I think it's more psychological than anything but sure helps me. I haven't drank a shake in a long time. If you have another hundred calories to use mix in a small tub of Greek yoghurt (any flavor) and it is amazing.Just to chime in, while I agree 100% with the responses, slow proteins do have one advantage - feeling full while dieting. Not always, but sometimes I take straight whey in water and I am hungry very soon after. OEP and Select can leave me feeling fine for hours....most of the day sometime.
PES Select is a blend, and is filler free.Wow, lots of good suggestions here.
I guess by "slow release" I meant "blend". Just looking for something that won't be in and out within a few minutes like whey.
You guys are right though, it's not as complex as I'm making it. I'll just find a generic whey/casein blend and mix it with plasma protein myself.
PES select. Any flavor, you won't be disappointed.
PES Select is a blend, and is filler free.
Picked up some PES Select snickerdoodle at Orbit with the promo. The price was way better than at Amazon...Look at sig for savings
Blondie is too good. i eat the powder straight out of the tub. the new pb cup is pretty banging though, but i would still say blondie takes the winmmmm SD. Blondie is still king imo
exactly, and secondarily, MPI is naturally built of 20% whey and 80% casein along with the WPC in OEP (soon to be ModernProtein) the consumer gets best of both worlds. Sustained release from Casien and protein synthesis spike from Whey. There is no logical reason to separate those two effects. Think about it Cows milk and mothers milk contain both..Just to chime in, while I agree 100% with the responses, slow proteins do have one advantage - feeling full while dieting. Not always, but sometimes I take straight whey in water and I am hungry very soon after. OEP and Select can leave me feeling fine for hours....most of the day sometime.
Good choice man, enjoy itPicked up some PES Select snickerdoodle at Orbit with the promo. The price was way better than at Amazon...
mmmm SD. Blondie is still king imo
I lean towards blondie as well although peanut butter cup is slowly growing on me more and more.Blondie is too good. i eat the powder straight out of the tub. the new pb cup is pretty banging though, but i would still say blondie takes the win
What the hell is that?Micellar whey
Good choice. SD is a lot of people's preferred flavor. I personally lean slightly towards CnC but enjoy SD as well.Picked up some PES Select snickerdoodle at Orbit with the promo. The price was way better than at Amazon...
Whey that he keeps I'm his cellar (basement) ?What the hell is that?
Explain how this is crap you never had it. Nor have no idea what it contains in the formula.No thanks. I'll take OxyElite Protein, or Select over that crap any day of the week!
That's a nice picture but what is it? I thought micellar was a casein thing, like "micellar casein" vs "calcium caseinate".MuscleTech and True Grit have them.
For example:
Its a new thing that not much is known aboutThat's a nice picture but what is it? I thought micellar was a casein thing, like "micellar casein" vs "calcium caseinate".
we use it to help reach our protein intake in the 24 hour period because we use it from what we cannot get via whole food.Its a new thing that not much is known about
Essentially it is whey protein that is thermally undenatured so that the whey protein molecules form micelles with the hope that their digestion rate would be similar to that of casein.
But so far it is all marketing.. It is a novel idea but there is no actual data available on this, at least none that I am aware of
I'm sorry, but am I the one that made any claims regarding this whey? Or did I comment on the lack of data to support the claims muscletech made? Because you post reads as though I am the one making some sort of claim herewe use it to help reach our protein intake in the 24 hour period because we use it from what we cannot get via whole food.
The amount and difference one would get using a Micellar whey or a blend is so negligible in the long run. The key factor is making sure we just hit our 24 hour intake and protein minimums. While "Supplementing" with whey protein to do so from when we cannot get a whole food meal.
For most people food is constantly overlapping with so many meals in a given day that the "Longer" Duration or digestion wont be much more of an asset to other products on the market. Another reason why Casein is a big hype on the market. Whey or Casein if you use either o reach your intake in the day that is what matters most.
Not to mention the sample tub was a beta-test From MT, so it was nice to give it a shot, see how it was/tasted and MT did a good job.
Do we really need a claim for a protein powder when in essence they are used to help reach protein intake? not really.I'm sorry, but am I the one that made any claims regarding this whey? Or did I comment on the lack of data to support the claims muscletech made? Because you post reads as though I am the one making some sort of claim here
We have a BPI rep here? InterestingBPI-Whey-HD would be a great choice it's also 3rd party verified through ChromaDex