New tilapia recipe for you:
Ingredients:
14 ounces tilapia fillets
1 teaspoon dried oregano
2 teaspoons chili powder
1⁄4 teaspoon cayenne pepper
1⁄2 teaspoon salt
2 tablespoons butter
3 tablespoons lemon juice
Directions:
Combine oregano, chili powder, cayenne pepper, and salt.
In a shallow bowl combine the melted butter and lemon juice.
Dip fish into butter mixture,then press into the spice mixture.
Place in a shallow casserole sprayed with non-stick cooking spray.
Bake at 450 degrees for about 15 minutes, or until fish flakes when pressed.
Serve
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