It is surprising that PRIME is associated with stomach discomfort. None of its ingredients should trigger such an outcome. As is well-known, "stomach discomfort", as a very elastic term that is colloquially used to describe a very broad range of conditions, can be provoked by a wide array of factors, from stress to acid imbalance, to toxic events, and specific dysfunctions in metabolic processes. Related to this, the state of the intestinal flora before the use of PRIME can make a difference. I know, for instance, that the steroidal saponins in Fenugreek and, to a lesser extent, in Tribulus Terrestris require a well-balanced intestinal flora to be activated and become fully effective. This is why some of the most impressive results on Tribulus Terrestris were reported in Bulgaria, where some of the best yogurt products (with a positive effect on the intestinal flora) are made.
So, it may help to consider taking some digestive enzymes such as bromelain (from pine apple), papain (from papaya), or other alternatives, to help optimize the intestinal flora. Original Bulgarian yogurt may also be an option.
Users that report stomach discomfort after consuming PRIME, but do not wish to use digestive enzymes, may consider reducing their dosage of PRIME and ramping up slowly. If PRIME is the cause of their "stomach discomfort", this regime (start low and ramp up) may help ameliorate the condition until their system "acclimatizes" to PRIME.
Please let us know how things evolve, if you are affected.
Until then, stay PRIMED!
