believer87
New member
Hey all,
I'm trying to get my nutrition down like many of you have so please go easy on me.
I went and had my body fat tested 2 days ago and I was 17.3% (based on water submerging).
I weighed 245lbs at 6 foot 2.5 inches.
My daily calorie burn at rest was 2,445cals per day. I'm 26 year old.
If I wanted to cut what would be my macro intake and how would I design a diet to eventually get to sub 10% bf?
I have a decent nutritional understanding but I ten to overthink nutrition.
Also if someone could tell me how a cut would compare (macro wise) to a bulk.
Thanks guys
I'm trying to get my nutrition down like many of you have so please go easy on me.
I went and had my body fat tested 2 days ago and I was 17.3% (based on water submerging).
I weighed 245lbs at 6 foot 2.5 inches.
My daily calorie burn at rest was 2,445cals per day. I'm 26 year old.
If I wanted to cut what would be my macro intake and how would I design a diet to eventually get to sub 10% bf?
I have a decent nutritional understanding but I ten to overthink nutrition.
Also if someone could tell me how a cut would compare (macro wise) to a bulk.
Thanks guys