jweave23
Registered User
Great family recipe, I only grill with this stuff, you can use it on any meat.
Ingredients:
Mix all in a small saucepan and heat over medium heat until they mix nicely, usually about 5 minutes. Let cool another 5 minutes and put in some kind of shaker bottle. This is a thin sauce, not like a thick BBQ sauce on ribs, more like BBQ sauce/marinade mix. I have an old salad dressing bottle with a real small opening at the top that I use. Just squeeze real gentle, this stuff is thin, apply about every 3-4 minutes to the meat when on the grill. Hope you like it, no other BBQ sauce compares IMO!
Ingredients:
- 1/2 Cup Cider Vinegar
- 1/2 Cup Molasses (I use Braer Rabbit, in a green bottle)
- 1/2 Cup Vegetable Oil
- 1 tsp McCormicks Season All seasoning
- 1tsp McCormicks Meat Tenderizer seasoning
Mix all in a small saucepan and heat over medium heat until they mix nicely, usually about 5 minutes. Let cool another 5 minutes and put in some kind of shaker bottle. This is a thin sauce, not like a thick BBQ sauce on ribs, more like BBQ sauce/marinade mix. I have an old salad dressing bottle with a real small opening at the top that I use. Just squeeze real gentle, this stuff is thin, apply about every 3-4 minutes to the meat when on the grill. Hope you like it, no other BBQ sauce compares IMO!