It is the exact same wonderful product. We have a new company manufacturing the product and their processing technique is much better enabling the use of smaller caps.
The reason why one looks like coffee grounds is because Salvia is EXTREMELY hygroscopic and, much like green tea, tribulus, etc. turns a VERY dark brown upon exposure to air and moisture.
The new company is able to more efficiently process the ingredients and cap them within the same day. This prevents the formula from sitting out all night and turning dark brown.
