Article: Wheat Protein As Anabolic As Whey?

"Leucine – A protein that athletes rightly turn their nose up at – because it doesn’t provide the optimal amino acids for muscle building – becomes a lot more interesting if you add leucine to it."

i think we have a typo here, and the source has it as well... Or is lower case Leucine different than uppercase luecine?
 
I believe it should say "Gluten - a protein that athletes..." since that is what wheat protein is. I still wouldn't have it, since gluten is allergenic to like 20% of the population. I'm one of them.
 
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