Article: Is Gluten Free Healthy?
- Thread starter The Press
- Start date
bigrobbierob
Active member
The book "Wheat Belly" explains things quite well. I recommend it to everyone. Neither my wife or I have celiac disease but have gone wheat free this past week and already feel better.
As for "People have been eating wheat, rye and barley for thousands of years", yes, but this isn't the same wheat. Wheats and grains have been genetically modified the past fifty years.
As for "People have been eating wheat, rye and barley for thousands of years", yes, but this isn't the same wheat. Wheats and grains have been genetically modified the past fifty years.
OrganicShadow
Well-known member
Agreed. This requires more explanation than what's given. Just because bread is multi grain doesn't mean all of them are in an unrefined form.
Fried clams and tartar sauce are gluten free. Is that healthy?
Fried clams and tartar sauce are gluten free. Is that healthy?