I'll prolly go with squat , dead , bench , and ohp.
No. Prolly 2/2. So looking back I should have said sat and sun lolAll in the same day?
I never take time to post from the gym but I'm fukkin stoked right now
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345 in the trap bar. Boom!!
Went from 315 then tried 365 and failed. Dropped to 335 then 345. Maybe get 350 had I not jumped so high and failed initially
You doing deads with that? If so, Nice! I like those shoes...
I did it once. Don't necessarily consider that "doing" so much as trying but I got it none the less. Woo woo. Love the shoes myself. Highly recommended to me from Dave and I'd recommend them, or ones like, to anyone. Change the way I lift completely.
Any warmup sets before the OHP? I ask because I've never went after a 1RM and wanna join in the reindeer games, too. Where are the shoes from?
Any difference in the Fl Avocado?
Tacos look really good. I've got to try those Ezekiel wraps/breads. I'm at my local grocer now and they don't have Fl Avocado. Maybe it's only available in the other 49 states. Lol
Ezekiel wraps/breads only in the freezer. No preservatives In any of it. At my grocery the fl avocado section was small. Like 20 total. Right beside the grapefruit
I have to go to the fresh market tomorrow to get more ground chipotle, maybe they'll have them there. Thanks for the heads up on the wraps. I would've never thought to look in the freezers.
U could do a 1/2 cup of oats n a whole banana... I eat more than u for breaky everyday, lol...
Breakfast on the norm for me is 2 hb eggs. Whole grapefruit. 1/2 cup fat free cottage cheese. So that oatmeal felt like a huge cheat lol
7g in the cottage cheese 20g in the grapefruit. Give or take a few depending on the size.I'd say not enough, just my opinion... U need ur carbs with breaky...
7g in the cottage cheese 20g in the grapefruit. Give or take a few depending on the size. Also get about 15g in my pwo shake
1/2c of steel cut oats is ~60g carbs alone tho (and ~340cals)..U could do a 1/2 cup of oats n a whole banana...
1/2c of steel cut oats is ~60g carbs alone tho (and ~340cals).. different than 1/2c reg oats which is ~150cal/27g carbs but yes, agree on the overall carb portion for breakfast, if we are talking breakdown/suitability.. tho structures can always vary, typically my largest carb ingestion is postWO, breakfast, and preWO (in that order) then I usually have nice portion with supper, but that is not a constant by any means and depends on how rest of day has been on days I don't work out, or when I am not utilizing postWO shake, then breakfast certainly becomes my largest carb-portion of day
1/2c of steel cut oats is ~60g carbs alone tho (and ~340cals).. different than 1/2c reg oats which is ~150cal/27g carbs but yes, agree on the overall carb portion for breakfast, if we are talking breakdown/suitability.. tho structures can always vary, typically my largest carb ingestion is postWO, breakfast, and preWO (in that order) then I usually have nice portion with supper, but that is not a constant by any means and depends on how rest of day has been on days I don't work out, or when I am not utilizing postWO shake, then breakfast certainly becomes my largest carb-portion of day
Super confused by post wo , breakfast , and pre wo ( in that order). How can u have post wo then pre wo. And it be in order??
exactly .. steel-cut much more nutritionally dense than regular cut oatsI only had 1/4 cup steel cut oats. Panel says
Cals 170
Carbs 29
I laffedSuper confused by post wo , breakfast , and pre wo ( in that order). How can u have post wo then pre wo. And it be in order??
t/y jimHe's talking specifically about which meals are his heaviest carb meals.
His postWO meals contains more carbs than breakfast and his breakfast contains more carbs then his preWO meal.
exactly .. steel-cut much more nutritionally dense than regular cut oats kinda was my point I laffed hard t/y jim
surelyIs the taste from reg oats different?
you can't just dump uncooked steel-cut into your shaker w/ protein and run off like you can w/ regular oats
surely more taste to steel-cut. kind of a buttery flavor, different texture too downside is, takes longer to cook as well, and you can't just dump uncooked steel-cut into your shaker w/ protein and run off like you can w/ regular oats
Dang. Lol. No grinding the the oats down and drinking them?
:clap2:Still dropping weekly and the best numbers I've seen since 09-10 time frame.
There will come a time, probably within the next few weeks, where the pounds will stop coming off. This is no reason to worry. You are on a pace right now that has you burning fat faster than the rate at which you are gaining new muscle. You will plateau in weight loss as the fat loss and muscle gains pair each other. At this point you will have to pay more attention to body composition (I found it easiest to judge by the fit of my pants and shirts). I'd say with the loss of about 4 more percent is where it's going to start happening. I give it a month...Still dropping weekly and the best numbers I've seen since 09-10 time frame.
There will come a time, probably within the next few weeks, where the pounds will stop coming off. This is no reason to worry. You are on a pace right now that has you burning fat faster than the rate at which you are gaining new muscle. You will plateau in weight loss as the fat loss and muscle gains pair each other. At this point you will have to pay more attention to body composition (I found it easiest to judge by the fit of my pants and shirts). I'd say with the loss of about 4 more percent is where it's going to start happening. I give it a month...
Just how I'm tracking leads me to believe that a month from now, you'll be somewhere around 176-178, at the current pace. Knowing what I know about you and how your body responds to stimulus, I think that's the point at which you'll be in full recomp mode. That being said, I could be totally off the mark, but I'd put money on what I'm saying right now. 8 weeks from now, on the current format you are running I see you at 13-14% and 175lbs. You were around 220 when we first started this journey. It hasn't been that long...A month I'd be ecstatic. If I get there before , or at , the time u show up in nc I'll still be please with that pace.
Well the running trend is ur almost always right lol. I'd love those numbers to be accurate and make u right again.Just how I'm tracking leads me to believe that a month from now, you'll be somewhere around 176-178, at the current pace. Knowing what I know about you and how your body responds to stimulus, I think that's the point at which you'll be in full recomp mode. That being said, I could be totally off the mark, but I'd put money on what I'm saying right now. 8 weeks from now, on the current format you are running I see you at 13-14% and 175lbs. You were around 220 when we first started this journey. It hasn't been that long...
why you think we have him on the team?Well the running trend is ur almost always right lol.
why you think we have him on the team? it's not just his boyish good looks and pretty smile...