When counting macros, how do you take into account egg whites of 1 large egg? I'm going to start splitting them for breakfast and throwing in some vegetables. But how would I add up the macro #'s for egg whites?
When counting macros, how do you take into account egg whites of 1 large egg? I'm going to start splitting them for breakfast and throwing in some vegetables. But how would I add up the macro #'s for egg whites?
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