hugry4more
Active member
Bison is amazing you guys gotta try it. I just cooked up some organic bison bugars freaking great. Try it out some time.
I would love to use bison, but they charge double what they charge for beef here.
thestein1016 said:Id eat it if it werent so expensive. Its almost 8 or 9 bucks for 4oz out here in SoCal
VS91588 said:The best thing to do is go to a private meat store in hr neighborhood not no commercialized supermarket and talk to the boss. Let him know ur situation and make a deal with him. If u gaurantee that u will buy a certain amount per week plus other things like chicken and such he will cut a deal. That's what I do
Id eat it if it werent so expensive. Its almost 8 or 9 bucks for 4oz out here in SoCal
Where do you guys buy it at?
I get it at the supermarket. Invalid Link Removed is the brand they sell. It is about $8 for a pound.
The best thing to do is go to a private meat store in hr neighborhood not no commercialized supermarket and talk to the boss. Let him know ur situation and make a deal with him. If u gaurantee that u will buy a certain amount per week plus other things like chicken and such he will cut a deal. That's what I do
Gutterpump said:Where in NY are you? There are a couple butchers in my neighborhood (Williamsburg), but I'm always looking around for good deals on quality meats
Gutterpump said:Ah so you are in NYC. Does your butcher do deliveries?
Just curious as well, what type of place do you train at? There aren't many decent powerlifting gyms in the city, one on the upper east side and one in Queens, so I lift at a large crossfit box/gym here in BKLYN.
EArch said:Bison is real good stuff! I don't eat it as often as I'd like to cause of price and usually go with lean ground beef in my diet but treat myself to a nice slab of bison from time to time.
fadi said:I finally got to try it. I have to say I expected more based on the hype. It was good, but not great to justify the price.
kaikara said:I got beefalo (cross breed bison with cow) from a local farmer for $3 per pound.
Got it all in steaks and hamburger.
It's awesome!