ozarkaBRAND
Well-known member
I've taken a big interest in philosophy lately. I picked up an in general type philosophy book, sort of textbookish. Any recommendations?I have a double B.A., in Philosophy and Sociology!
I've taken a big interest in philosophy lately. I picked up an in general type philosophy book, sort of textbookish. Any recommendations?I have a double B.A., in Philosophy and Sociology!
I've taken a big interest in philosophy lately. I picked up an in general type philosophy book, sort of textbookish. Any recommendations?
Yes, exactly. Mostly through casual reading and so forth. A customer would ask a question/make a comment and I would research do answer that question [firstly out of hobby, then after out of vocation].
Hmm, I have no idea really. That is a bit like asking, "Where did you learn to workout?" I mean, you could say "I started here", or "this person first showed me...." but you couldn't really summate what you know in a single place!
where would one start? any books? anything in particular that a novice can read and learn that you reccommend over something else?
Cambridge Guides to:
Kant
Hegel
Russell
Kierkgaard
Soron
Decartes
Hume
Sarte
Heidegger
Nietzche
Rationalism
Existentialism
For some more introductory reading [less Philosophical]:
Foucault's: Discipline and Punishment, and History of Sexuality.
Nietzche's: Will to Power
Marx's: 1844 Manuscripts; particularly Private Property and Communism and Private Property and Capitalism.
I have actually considered taking this approach. I figure I will add some pounds to my frame then maybe go that route. I am not even going to try to get involved in this debate and it is way over my head.
Crazyfool: I highly recommend the book Understanding Nutrition as a good book that goes over in depth the macro nutrients as well as how the body reacts to them. It really has everything you need to know unless you've taken college courses but this book is, I'm sure going to teach you a lot as it did me.
Skip breakfast? I would never consider that. Not because I'd be afraid my muscle will fall off but I when I wake up...I AM HUNGRY.
i have a very good understanding of nutrition
the pathways that mullet speaks of is what i need to grasp better.
(graduating soon with a BS in nutrition)
glucose isnt really necessary nutrient your body can deal without it and much more effectivly IMO QUOTE]
I hope you are referring to single sugar dietary dextrose/ glucose. Glucose is extremely important for nearly every basic cellular function. It is stored in the liver and skeletal muscle tissues as glycogen. I'm sure you must have been referring to dietary simple sugars ie glucose; seeing as you are working on a degree in nutrition.... :think:
glucose isnt really necessary nutrient your body can deal without it and much more effectivly IMO
I hope you are referring to single sugar dietary dextrose/ glucose. Glucose is extremely important for nearly every basic cellular function. It is stored in the liver and skeletal muscle tissues as glycogen. I'm sure you must have been referring to dietary simple sugars ie glucose; seeing as you are working on a degree in nutrition.... :think:
Yes Type 2B(IIx) muscle fibers are classified as intermediate utilizers of both glycolytic and oxidative pathways. As I stated this in my initial post.
They are also easily fatigued and primarily use the Glycolytic and Creatine Phosphate energy channels. The oxidative capacity of this muscle is VERY VERY LOW.
I see how you may have assumed a few potentially false assumption that i may have appeared to make in my post. Yet again you have skipped right over what was actually said, and made certain criticisms based on what i should have more thoroughly explained. I never stated that Type 2B muscle fibers had the highest potential for hypertrophy, nor did i state any further assumptions of this particular fibers role.
FASTED STRENGTH or POWER TRAINING IS USELESS!!!!!!!!
To clarify; Genetic predisposition is the ultimate deciding factor of muscle type proportion and distribution. The percentage of any given type of skeletal muscle fiber is also largely influenced by its anatomical place in the body(structure tells of function). Fast twitch muscle fibers (especially 2a)have the greatest capacity for hypertrophy and strength/power output. To increase relative performance you must develop all aspects of performance (Strength, Power, Endurance, est)
#1 Sarcoplasmic fluid is largely dependent on ones muscular glycogen stores. So, based on your statements, how exactly would one increase intramuscular fluid in a glycogen depleted state?
#2 What information are you basing your statement that "Type 2a fibers DO have a high oxidative capacity." ? Every book i have says the opposite...
Do you seriously feel that fasted strength training is an efficient way to burning fat and build strength? Based on my research i am skeptical to say the least. Although, with adequate bcaa and possibly some additional supplementation this may be realistic? What do you think? Please feel free to joust.:thumbsup:
glucose isnt really necessary nutrient your body can deal without it and much more effectivly IMO QUOTE]
I hope you are referring to single sugar dietary dextrose/ glucose. Glucose is extremely important for nearly every basic cellular function. It is stored in the liver and skeletal muscle tissues as glycogen. I'm sure you must have been referring to dietary simple sugars ie glucose; seeing as you are working on a degree in nutrition.... :think:
i dont really agree with some stuff they teach at all.
look at the link i put up a lil while back on this forum....
i personally feel much better on low carb moderate fat and high protein.
also my blood work always comes back better when on it.
read up on it,
also for people that have seizures they INDUCE ketoACIDOSIS (which is not particularly safe) to help with the seizures.
and people live with seizures their whole life and this is a treatment for it.;....
Most definitely. I remember when I first introduced it, only really B5150 and Snagency picked up the program and modified it to suit their needs. Which is, of course, totally understandable; people will use what has always worked for them, and rightfully so.
However, most will have an immediate backlash to fasted training because of the accepted train of thought in weight-training: Carbs, carbs, carbs, carbs, carbs! I think many do not realize that the body's sole purpose for accumulating fatty acids into stored triglycerides is to use them as energy; and that is why our bodies are so efficient at increasing our WAT [white adipose tissue] stores. Glucose is simply the secondary mechanism for energy provision for most tissue types; this is also why excess glucose can be converted to triglycerides: Triglycerides are a more efficient and compact energy source.
Also, the oxidative phosphorylation of fatty acids has a higher energy yield than the oxidative phosphorylation of glucose, and therefore, provides more energy per gram [remembering a gram of carbohydrates has four calories while a gram of fat has nine calories]. This is due to several factors, including the catalyzing necessary to enter each into the Krebs Cycle, as well as the fact that Fatty Acids are hydrophobic [do not bind to water]. I believe when worked out in proportion, fatty acids carry six times the amount of energy as carbohydrates; and following, if the body relied on carbohydrates as its primary energy source [instead of fatty acids], your body would need to be comprised of about 34% glycogen.
Barring any serious physiological impingements, our bodies are incredibly efficient systems meant to keep energy in almost perfect homeostasis; people seem to think, for whatever reason, that the lipogenic process is somehow precluded from this system! Training fasted merely utilizes the body's own natural processes to maximize performance; it merely utilizes energy stores which would have been wasted.
mullet what about someone on a keto diet (lets pretend theres no refeeds for a second...)
would fasted training be helpful for weight loss or induce muscle catabolism due to depleted glycogen stores?
i see what you are saying though with fasted training and glycogen stores,
Way I see it, we evolved eating carbs (from veggies and fruits, fuck grains)
I was just stating in general Mulleto! Also, if I implied that carbs were or should be the primary source of nutrition, well, my bad, I don't think that at all!I'm not saying not to, bruv; merely suggesting that, when used properly and tangentially, fasted training has its place in a balanced training and nutrition regime.
Plus, we actually evolved eating animal protein and fat predominantly! Carbohydrates were beyond a secondary food source [and both forensic anthropological evidence and the way our bodies metabolize fatty acids v., carbohydrates tell us this!] :thumbsup:
I was just stating in general Mulleto! Also, if I implied that carbs were or should be the primary source of nutrition, well, my bad, I don't think that at all!
Yes. The agricultural revolution... more like,Oops, I may have misinterpreted you a bit there. I simply meant that in terms of food evolution, so to speak, it has only been relatively recently that we have begun consuming carbohydrates as a dominant source of food energy [...and also have glucose-impairment diseases as a consequence :lol:]
Well, permanent Ketosis is different that the induction of a quasi-ketogenic state with proper supplementation to 'spur' the body into doing so. I am not suggesting a permanent glycogen depleted state, as that would ultimately be counterintuitive to gaining muscle.
This is why I enjoy my program: One receives the benefit of reducing adipose stores, while simultaneously placing the body in a state of preferential energy use and not risking muscle-wasting.
Here is the most laymen links i could find to help lay this out for you.
isokinetics.net/advanced/musclefibertypes.htm
en.wikipedia.org/wiki/Skeletal_muscle
Type II fibers come in three primary sub-types, called type IIa, IIx, and IIb. Recent studies[3] show that human skeletal muscle contains type I, IIa, and IIx fibers, though confusingly, human IIx fibers used to be referred to as type IIb. Types IIa, IIx, and IIb fibers are found in skeletal muscle of other mammals (e.g., rodents and cats).
I must apologize, as i seem to have taken the information from your initial response as fact. Type 2b and type 2x are not referring to the same fiber.
You insist that type 2b muscle fibers are intermediate utilizers of oxidative and glycolytic pathways. (This is actually true of type 2x or FOG fibers)... Here is the most laymen links i could find to help lay this out for you.
isokinetics.net/advanced/musclefibertypes.htm
en.wikipedia.org/wiki/Skeletal_muscle
It appears that we may have been talking about two different things. In which case some of this discussion becomes irrelevant.
You have a point in terms of power training [i.e., 1-3 rep training, long rests, and very acute bouts of training] but have absolutely no point in regards to a more aesthetically-tuned training regime which incorporates more than Type IIx fibers. Bodybuilding, to increase sarcoplasmic fluid capacity, does not predominantly use Type IIx fiber type. As a result of consistent bouts of resistance training [multiple weeks in a row], Type IIa fiber activation takes precedent over Type IIx! The role of Type IIx as the power fiber had been misunderstood for some time: In very acute [see: completely untrained individuals forced to complete an arduous task] Type IIx is the power fiber; however, in trained individuals [see: the vast majority of us on this site] Type IIa fibers come to dominate:
In fact, Sharon et al (1991), Adams et al (1993) and other studies display a proportionate decrease in Type IIx fibers with long bouts of resistance training [12 weeks and over]. Training of the type most people here utilize does not demand Type IIb fiber activation as you suggest! In Sharon et al's study, the decrease in Type IIx fibers was from 16% to 0.9%. As a result, I am not sure your point was well made!
I thank you for your thorough and detailed responses. I am a bit disappointed in myself for basing most of my statements on the first book i picked up (NCSF advanced concepts personal training). In this book, published in 2007, it clearly designates 3 muscle types; 1,2a, and 2b, designating 2b as fast twitch/fast fatigue, highest power/largest diameter. Apparently my points of reference were flawed and i was mislead.
Most trained individuals have a sufficient amount of glycogen stored in their muscles and liver for a relatively short bout of fasted resistance training. The depletion of muscle glycogen occurs at a considerably higher rate during anaerobic metabolism vs aerobic.
Once your muscles become glycogen depleted, the next level of energy is your body fat stores. The utilization of fat for energy (lipolysis) is a process to which breaks down triglycerides into glycerol and three fatty acid chains. Then in order to turn the fatty acid chains into usable units of muscle energy they must go through another process called gluconeogenesis. These process for utilizing body fat during high intensity strength training are not nearly as immediate as Glycogenolysis, ATP, or Creatine Phosphate synthesis.
Yet a more traditional method may be used in a similar way. Prioritize your workout so that you are doing higher weight compound exercises first, higher rep isolated movements second, and finish with cardio. In this pretty traditional sequence you are utilizing nearly all of your immediate muscle glycogen stores with strength as the priority. Then your bodies next energy source, fat, will be burned almost exclusively and very efficiently by your extremely vascular and mitochondrial rich type 1 muscle fibers during you post weight training cardio session.
Personally, fasted morning cardio is as far as i will delve into intentionally fasted exercising. I have had first hand experiences with fasted strength training during summer training for football. I noticed increased perspiration, slightly decreased muscular endurance, and MUCH faster fatigue during heavy lifting. The running was not greatly effected, but i was so past hungry after 2+ hours of starved activity that i was in a totally hypoglycemic state which brought headaches, nausea, and fatigue. Obviously this is a rather extreme example and is not a valid comparison to <60 minute gym workouts
CopyCat said:Invalid Link Removed
Why You Shouldn’t Eat Breakfast…Again
May 21, 2008
Photo by hoveringdog
So when you see that stack above….what’s the first thing that comes to mind? Well they are “whole wheat” so it must be healthy. Ha! You know what I think of? Going into a coma and sleeping for hours after I eat it. I imagine huge brain fog and needing a pot of coffee to stay awake for the day. I picture getting nothing really done but taking all day to do it. Breakfast….the illusion for health and weight loss as sold by the general public. Think of the name….”Break” Fast…..you break the fast…..well if I am doing IF…I don’t want to break the fast just now. But how will I survive? Will I lose all my muscle by skipping one meal? Will my metabolism pack up it’s bags and leave? I mean….without breakfast how will I ever get anything done all day…I need energy right? Sound familiar?
While we are talking about it, I came across this great read from Ori Hofmekler (author of the warrior diet). It actually goes very nicely with the Why Workout Fasted post and the Why Stress is Making You Sick and Fat post. Here’s the article (seen here):
When you wake-up, your body is already in an intense detox mode, clearing itself of endotoxins and digestive waste from the past evening meal.
During the morning hours, when digestion is fully completed (while you are on an empty stomach), a primal survival mechanism, known as fight or flight reaction to stress, is triggered, maximizing your body’s capacity to generate energy, be alert, resist fatigue and resist stress.
This highly geared survival mode is primarily dominated by part of the autonomic nervous system known as the SNS (sympathetic nervous system). At that state, the body is in its most energy-producing phase and that’s when most energy comes from fat burning. All that happens when you do not eat the typical morning meal.
If however you follow what “normal guys” do and eat your morning bagel and cereal and egg & bacon, you’ll most likely shut down the above energy producing system.
The SNS and its fight or flight mechanism will be substantially suppressed. Instead, your morning meal will trigger an antagonistic part of the automatic nervous system known as the PSNS (Para sympathetic nervous system), which makes you sleepy, slow and less resilient to fatigue and stress.
Instead of spending energy and burning fat, your body will be more geared towards storing energy and gaining fat. Under this state, detox would be inhibited. The overall metabolic stress would increase with toxins accumulating in the liver, giving the body another substantial reason to gain fat. (Fat tissues serve as a biological storage for toxins)
The overall suppressing effects of morning meals, can lead to energy crashes during the daily (working) hours, often with chronic cravings for pick-up foods, sweets, coffee and tobacco. Eating at the wrong time, would severely interrupt the body’s ability to be in tune with the circadian clock. The human body has never adapted to such interruptions. We are primarily pre-programmed to rotate between the two autonomic nervous system parts: the daily SNS and the nightly PSNS.
The SNS regulates alertness and action during the day, while PSNS regulates relaxation, digestion and sleep during the nightly hours. Any interruption in this primal daily cycle, may lead into sleepiness during the day followed by sleeping disorders at night.
Morning meals must be carefully designed not to suppress the SNS and its highly energetic state. Minimizing morning food intake to fruits, veggie soup or small amounts of fresh light protein foods, such as poached or boiled eggs, plain yogurt, or white cheese, will maintain the body in an undereating phase, while promoting the SNS with its energy producing properties.
*Note: Athletes who exercise in the morning should turn breakfast into a post-exercise recovery meal. Such meals should consist of small amounts of fresh protein plus carbs such as yogurt and banana, eggs plus a bowl of oatmeal, or cottage cheese with berries.
An insulin spike is necessary for effectively finalizing the anabolic actions of GH and IGF1 after exercise. Nonetheless, after the initial recovery meal, it’s highly recommended to maintain the body in an undereating phase by minimizing daily carb intake in the following meals. Applying small protein meals (minimum carbs) every couple of hours will keep sustaining the SNS during the daily hours while providing amino acids for protein synthesis in the muscle tissues, promoting a long lasting anabolic effect after exercise.
In conclusion, breakfast isn’t the most important meal of the day. The most important meals are post-exercise recovery meals. Saying that, for a WARRIOR every meal is a recovery meal helping to recuperate from either nutritional stress (undereating) or physical stress (exercise). It’s when you eat that makes what you eat matter.
Interesting stuff. One type of IF I do not recommend is what is known as Ramadan fasting, in which you eat when you wake, fast during light hours and then eat at night. (this is a Muslim practice done for a month) But during that month of Ramadan, there are also many reports of increased daytime sleepiness, children falling asleep at school, more mental “fogginess” and increased amount of motor vehicle accidents during this observance. Could it be in part to a large meal in the AM and it’s response on our system? I personally have never had so much mental clarity and consistent energy as when I decided to do IF daily and skip morning meals….and have never looked back. People are so paranoid nowadays that they will starve themselves if they skip breakfast or it will crush their metabolism….that is so untrue…as your metabolism requires many many days of low intake to even start to slow down. To think one meal can cause your metabolism to come to a screeching hault or all your muscle will be destroyed, is science based on comic book research (or just reading too many bodybuilding and fitness magazines…which are owned by supplement companies who want you to eat 6x a day and buy all their shakes and bars). Having breakfast is only hailed as the weight loss king because some people may just end up over eating later on from not being able to handle a little hunger and think they are wasting away…..in the end it’s still total calories in a day…whether 3 meals or 6.
izza:
howwedo107 said:Life isn't worth living without my morning oatmeal and blueberries
Do you know how the glycolytic/gluconeogenic pathway operates in reference to resistance training? That is an honest question, by the way; no disrespect intended.
I ask because 'hypoglycaemia' is a bit of a misplaced term here. Also, the GIndex is a bit outdated, CF! I dislike using tools like that, as they are terribly inaccurate, but: The Insulin Index is a better indicator of what we really want to know from the GI. At any rate, who is prescribing utilizing High II foods after a fast?
I think what is being misunderstood here is the role of FA oxidation in response to training. I think most of you would be plenty surprised at how little the body truly needs glucose to function. For [most likely] the first 185, 000 years of our existence we fed off of animal fat and protein. There is a reason why our bodies have such a high FA Oxidative capacity!
We were initially meant to consume protein and fat; have you not ever wondered why we are so predisposed to glucose-related diseases? What do you feel the incidence rate if for Impaired Fatty Acid synthesis is? Hint: Nada!![]()