Up until recently, I have been eating albacore due to the preferred taste. However, I am seeing that soy is increasingly being included in the ingredient profile, the serving sizes are dropping for the container quantity, etc.
I decided to give chunk light a try again and I stumbled on a killer prep... Take 3 cans, drain and empty in to a Tupperware bowl. Add in 3-4T EVOO, put the lid on and shake. Take lid off, mix with fork then add 3-4T of Hidden Valley ranch powder (the powder does not contain all the soy bullshit that the liquids do), put lid on and shake. Take lid off and mix with fork. Add 20-25 green olives, mix. Then put in the fridge to chill.
I cannot get enough of this taste! Try it and let me know what you think... This makes 2 servings (for me).
I decided to give chunk light a try again and I stumbled on a killer prep... Take 3 cans, drain and empty in to a Tupperware bowl. Add in 3-4T EVOO, put the lid on and shake. Take lid off, mix with fork then add 3-4T of Hidden Valley ranch powder (the powder does not contain all the soy bullshit that the liquids do), put lid on and shake. Take lid off and mix with fork. Add 20-25 green olives, mix. Then put in the fridge to chill.
I cannot get enough of this taste! Try it and let me know what you think... This makes 2 servings (for me).