Anesthetized by Blackstone Labs is damn good and one of my favorites I typically only use half a serving at a time it's very high in phenibut fairly strong.
SNS Phenibut would be worth while as a inexpensive option of just phenibut
Formutech REM 8.0 solid option also utilizing phenibut...
That looks so epic! I been waiting for this to come out and VT been avoiding any answers regarding it in the past on time frame of release! >=(
I kind of want to turn it into a protein ice cream haha
Nice updates :)
I too would went with pink lemonade, and what I will still prob go with I love lemonade. Have yet to pick this up but will likely be doing so soon need to try!
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Yes I am serious and I like onward the orig version I was sent half a tub by a friend it was pretty great and I had picked it up online for much less btw around 20-25$ and it came with a free shirt. Have seen it for less than that even on various sales or in combo stacks...
Marketing hype primarily I think I mean 5 or 10 is superior to 2 right, that whole if some is good a LOT more must be better.
2:1:1 is what the studies were done with
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If anyone who was at the O got some samples or picked these 2 new flavors up interested in thoughts
So far only seen one person mention picking up the cotton candy said it was good but no description the black cherry vanilla not seen anything on yet; VPX had said that...
To be fair I was hasty on that remark but it was primarily just to show the opposite end of the spectrum lol
Like just because I don't like something essentially does not mean I think someone else shouldn't enjoy it I perhaps could have conveyed that better ( well most def could have ).
Edit...
So not to derail the thread more - Has anyone who was at the O tried that Gaspari Precision protein with the 3 flavors in one? Any thoughts?
Or that Cotton Candy BANG? does it taste as good as say Focus XT cotton candy?
That would be rough :X Only problem I have is pizza/pizza rolls etc...
We even see gluten free on things that obviously have no gluten which I find more odd; I mean if their is a market for it I can't fault a company for filling it but I think/feel at least our education system has let us down in yet another area by and large.
Look at the 1980s to ref that again...
I seen a non-dairly ice cream more recent think it was Ben and Jerry's? I am not sure right now but either way got into a convo with a friend and I thought well dairy issues are a large part of our culture something around 65% suffer from an inability to digest lactose but the marketing behind...
The gluten thing IMO is largely bull**** those with an actual intolerrance is much more rare yet we have this notion that it is common place the numbers on it seem to be fairly low given how much popularity that has become.
IMO just an opionion of course I think its mostly fade diet's like we...
Vegan diets existed 20-30 and 100 years ago you can look at global cuisines and various populations who eat no meat and simply look at their overall diet and cultural recipes.
It is more popular in the US with more readily available pre packaged foods but it has def existed and has been...
It's at multitudes but I feel no need to go back and multiquote each person who makes such absolutist views
Because it is the very attitude being presented by many here about a specific thing the it's inferior with no knowledge - I pointed out a page ago on macro breakdown notice no quotes...
20 years ago you could said the same thing.. 50 years ago the same thing these are not new ideas or new recipes by and large substitutions and were and are consumed in many cuisines.
The real question for you all why do you care? And as I pointed out in a previous comment would you want me to...
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