I used to eat flank (and still like it) but I switched to Grass Fed Beef... if I buy in bulk, I can get it cheaper than steaks at the store.. plus its grass fed! I bought a freezer for my garage that is my "Meat Only" Freezer.. currently has 200 lbs of grass fed beef, and will have 200 lbs...
helps clear toxins from the blood stream. I love taking the above combo when I'm sick to nuke the virus! There are some cough drops I get, usually at *** (*** brand) that are called Zinc lozenges... zinc and bee propolis...but they taste amazing as well!
Im not allergic to it, just ended up cutting it out... as for the greens... if you are loading up, you're getting a good vitamin supply as well from that source
My wife uses C, B Complex, multi, and Primrose Oil (on and off depending on diet)
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