My mistake. Pizza and, Italian Ices, Italian import stores. Besides that staten island is an absolute cesspool my mother still lives there I will be visiting in a few weeks. The FIRST thing I do whenever I get down there is get a slice of pizza and calzone
Well you lucked out my friend because staten island probably has the best pizza in all of the city. Probably the ONLY good thing to come out of Staten island. I stay away from there now....far far away
When did human growth hormone become popular ?? I think the early 90s right because alot of Wrestlers got in trouble for using it (ultimate warrior, British bulldog)
I usually hate myself every time I take 25mg to 50mg of diphenhydramine . makes me feel AWFUL when its time to wake up. Your using this every night ? I wouldn't be able to. The worst feeling for me is taking that stuff whether it be in the form of benadryl, Tylenol pm etc and then actually not...
There is certain protein powders that taste MUCH better with milk. Spirutien being one of them. I love the way spirutien taste so much I actually have some blueberries and cream coming , I don't really consider it a protein shake in the sense of something like whey that can be used !multiple...
Not a bad idea because honestly I think PLAIN Greek yogurt taste and feels like A sour slime of sorts.....for me the vanilla or fruit flavorings make a world of a difference but perhaps just some cinnamon ground vanilla powder will do the trick
I think plain is gross however. Just regular vanilla bean is usually fine with the sugar content. Its when they try to get crazy like this Greek Gods company with multiple desert flavors in it that it really gets loaded with extra sugar
That is my go to Greek yogurt brand
But really the supermarket brands are just as good. Anything BUT Wal-Mart and Athenos Greek yogurt which are both totally loaded with suguar
Around here in upstate NY Cabot is very cheap. But then again so is the super market brands. Just don't get the Wal-Mart flavored Greek yogurt it has so much sugar added in
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.