So what did you think....just some background info, as if you needed it...."The Incas, who held the crop to be sacred, referred to quinoa as chisaya mama or mother of all grains, and it was the Inca emperor who would traditionally sow the first seeds of the season using 'golden implements'."
Snag,
new to this site....awesome thread by the way. Have a question, in all of your meals you have posted and the other comments of diet, I do not see any metion of "quinoa"; do you not include this in your diet for a paticular reason? thx
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