Funny... just got done vacuuming chicken breast for sous vide. Makes for great cold chicken. Pork tenderloin (served hot) is also a favorite. 135, then a quick sear. Sliced, spiced and devoured 😀
Yeah... it was a douche response. But honestly, SMART training, excellent nutrition and adequate sleep are 90-95% of the natural equation. Natty supplements (which I take alot of) are just subtle...
If I said that women in the gym are whores for what they wear, I’d be canceled. It wouldn’t take a few minutes, it would probably take only a matter of seconds.
Shane Gillis recently sparked...
+/- 1gram per lb. Don't over think it. In my opinion, if you are lean go on the heavier side ~1.2 , if high body fat go low ~.8). Full disclosure... I don't think it really matters as long as your...
Whats your bf%... that is a huge determiner. IF diet and training are dialed in, you should recomp at first regardless... in GENERAL, if you can see your abs you can bulk. If you can't cut. If in...
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