?? about macros. I know the recommendation that on non lifting days or low calorie days they say to up your fat intake and reduce your carbs. If a person is in a cut and does HIIT/sprints on non lifting days does this concept still apply? Or since one is doing intense activity still keep his...
I don't have pictures to show. But while on a cut even though I am at a larger deficit, I am losing only 3/4 a pound a week but my strength is slowly improving. I see a reduction in abdominal fat. It may be that I am doing ok with a cut/maintaining muscle. A bit of warning and other here have...
I just started counting them. I am trying to track macros better and not just calories(but tuff while deployed). So I get 80 cals in oil supps. I am trying to get to single digit BF before i redeplo so everything counts. If I was bulking I wouldn't count.
Same age but I am much smaller. Personally I would try to cut a little more if you can to about 12-15% then do a "bulk". I have gained about 8 lbs while deployed-staying between 11-12%. However if you have hit a plateau and can't break through try your bulk then cut again. BTW, great job on...
Try Quinoa. Its a great protein source too. "one amino acid that Quinoa is especially rich in is lysine. Lysine is the amino acid that is essential for healthy tissue growth as well as repair."
Nutritional value= A quarter of a cup of Quinoa has 160 calories, 2.5 grams of fat (20 calories...
I too train early but eat late. Regarding BCAAs, Is it ok to take assault, NO Shotgun or equivalent? Or do they have too many calories? Can I take a 1/4 serving of a protein shake before and after training instead of BCAAs. BCAAs are hard to get right away while in Afghanistan. Or what is...
New to this web site and forum and I have just started IF. If you are willing to teach, I am willing to learn. I am only two days but initial thoughts are good so far. I have tried low carb with meals spread out throughout the day and timed based on recommendations. I’ve tried keto as well...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.