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Looking for 3 AMP'd up peoples to log some Genomyx EVOL

neddo

neddo

Member
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We're BAAACCKKK, and EVOL is up for grabs. The name of the game is simple, and should be somewhat tantalizing with all of us getting our dirty bulks on during the holiday's season. THANKSGIVING is knocking, and we're offering up 3 EVOL tubs to log in exchange for some bomb ass recipes/pics for some side dishes. I'm trying to dabble in the kitchen (or just relay these deliciousnesses to some more applicable family members, more or less :cool: ), and need some ideas for what to make.

We'll keep this running through this next Monday (November 11) and we'll send the tubs out by day's end Tuesday (given the winners get back to us promptly).


CLIFFS:
  • Post a recipe/pic of a Thanksgiving side dish
  • Top 3 noms will receive a tub of EVOL to log
  • Promo ends next Monday night; EVOL to ship Tuesday
  • It's Slin-Sane season

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A little fineprint:
  • 3 loggers chosen and start the log when product is received (will ship out Friday morning)
  • 18+ years old only
  • US Only (sorry canadia brose)
  • Must be in Good Standing (no red rangers)
  • At least 500 posts

That said, let's begin the food fight.

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Brownie points for gif origin​
 
I already have a bottle. :rolleyes:


Good stuff though...hope some solid apps roll in.
 
Would have been much cooler had you named the stim 'cray-cray', but I'm sure it's awesome regardless...looking good G-myx...Hoping to get my hands on a tub...
 
I'd love to log this for you guys but I'm a ****ty cook... my go to is always the ol' reliable...

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this thread might turn my diet into a bulk whether I like it or not.
 
I would love to log this, but i already have some logs that i will be doing when the products arive.

Tyler is sending me a sample of the EVOL to try, so i can not wait to give it a whirl. I will post a detailed feedback/review when i get it in!!
 
I just noticed the dosing directions on the label. LOL. I'd be going straight for EVOL!
 
Sweet Potato Casserole


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Ingredients
3 cups mashed sweet potatoes
1 cup sugar
1/3 cup butter, melted
2 eggs
1 teaspoon vanilla
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 cup heavy cream, half and half, or whole milk

Topping:
1 cup brown sugar
3 tablespoons butter, melted
1/3 cup all-purpose flour
1 cup pecans or walnuts, chopped

Screw all that splenda crap its thanksgiving. Bring on the butter and brown sugar!

****props to Paula Dean. Say what you want about her but she damn sure knows her thanksgiving food
 
You're speaking to my weakness; especially with a grams that goes hard on the southern cooking + sweet tater casserole.
 
neddo said:
You're speaking to my weakness; especially with a grams that goes hard on the southern cooking + sweet tater casserole.
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Same here. My grandma is old school southern cooking. Fried chicken, biscuits, collard greens, and everything cooked with real lard. IMO sweet potato is the king of all Thanksgiving sides. Especially Southern Style (as if there was any other way)
 
T-Bone said:
I thought you guys went away. What ever happened with that fish protein?
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We did, but we thought it best to return with the new (and last) re-brand.

The fish protein idea hasn't been entirely abandoned, but it's on the very back back burner for now. We were so close, but ran into a number of manufacturing issues; the powder was so fine that, during processing, it would become airborne. With the manufacturer also processing whey and other types of protein, cross-contamination became a concern. We're considering alternatives, but we're not spending time hunting them down right now.
 
Hey neddo, clear your messages
 
I'm retratcing my bid since I've been selected for another log... but please, gentlemen, feel free to use my EPIC recipe for your carb loading needs.
 
DJBeanPole said:
I'm retratcing my bid since I've been selected for another log... but please, gentlemen, feel free to use my EPIC recipe for your carb loading needs.
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No worries dudeman, appreciate the heads up!

I need more foods, AM fanatyx!
 
Amazed more people aren't in on this!!!! Genomyx always does it right! Throwing in an app for amazing gullivers corn. Sister in law makes it every thanksgiving. Pretty fatty but bomb!



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Shuuuu, that's a new one haha I may have try to get that made here in a few weeks -- looks worth a dabble :cool:
 
*not an entry*

Drunken turkey ( my own creation)

2 turkey breasts cubed into bite size
2 eggs
1 tablespoon seasoned salt
1 1/2 teaspoon Pepper
2 tablespoon Italian seasoning
1/4 cup Flour
Whiskey (I use Evan Williams)

Put turkey cubes in glass bowl and fill to cover with whiskey. (This is why I use Evan because it's cheap). Let set in fridge for 8 hrs. Drain the whiskey and lightly dry the cubes with paper towels. Combine the other ingredients in bowl and mix well to make a batter. Heat up a frying pan with oil in it. Dip cubes in batter covering completely then fry in pan till golden brown. Let cool a little then enjoy.
 
^sounds pretty good! Might have to try that. I'm not a good cook and that corn is easy and amazing lol.
 
lukehayd said:
*not an entry*

Drunken turkey ( my own creation)

2 turkey breasts cubed into bite size
2 eggs
1 tablespoon seasoned salt
1 1/2 teaspoon Pepper
2 tablespoon Italian seasoning
1/4 cup Flour
Whiskey (I use Evan Williams)

Put turkey cubes in glass bowl and fill to cover with whiskey. (This is why I use Evan because it's cheap). Let set in fridge for 8 hrs. Drain the whiskey and lightly dry the cubes with paper towels. Combine the other ingredients in bowl and mix well to make a batter. Heat up a frying pan with oil in it. Dip cubes in batter covering completely then fry in pan till golden brown. Let cool a little then enjoy.
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Whiskey huh? Sold me, although I'll be using Jim instead :D

Last day to apply, shummmon
 
neddo said:
Whiskey huh? Sold me, although I'll be using Jim instead :D

Last day to apply, shummmon
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I use the Evan because it's cheap and I don't want to waste the good stuff for just soaking raw meat overnight and then dumping it down the drain. Seems like blasphemy to me. Lol!
 
We make these every thanksgiving but not traditional. And even I can do it.

Jalapeño Poppers

Take fresh jalapeños and cut them in half saving the seeds inside. Add all the insides with cream cheese and mix in blender. Insert the jalapeño paste in the empty peppers while browning bacon strips. Add a layer of low fat mozzarella cheese and top with bacon strips cut about an inch long. Throw into oven at 350 and cook until jalapeños soften a little and bacon crisps up. Perfect finger food for watching all the games and made by a meathead
 
spinyvegeta said:
We make these every thanksgiving but not traditional. And even I can do it.

Jalapeño Poppers

Take fresh jalapeños and cut them in half saving the seeds inside. Add all the insides with cream cheese and mix in blender. Insert the jalapeño paste in the empty peppers while browning bacon strips. Add a layer of low fat mozzarella cheese and top with bacon strips cut about an inch long. Throw into oven at 350 and cook until jalapeños soften a little and bacon crisps up. Perfect finger food for watching all the games and made by a meathead
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Sounds awesome. I used to do something really similar with duck meat. Top a bunch of duck meat with jalapeños and top with cream cheese, then wrap the entire thing in bacon and grill. Delicious
 
I know. I'm surprised this didn't blow up! Better odds for entries :)
 
double post**** vvvvvv
 
CAT and Afi, send me your addys mangs. Gonna have to put them therrr recipes to use here in 2 weeks :cool:

Sorry we closed this a little later. We'll shoot the tubs out as soon as I get both of your addresses! Appreciate the input fellas.
 
I am interested in logging your product, let me know what is required if you still need volunteers. I'm new to this so if there is a required format other than responding via online let me know and I would be glad to comply.
 
neddo said:
CAT and Afi, send me your addys mangs. Gonna have to put them therrr recipes to use here in 2 weeks :cool:

Sorry we closed this a little later. We'll shoot the tubs out as soon as I get both of your addresses! Appreciate the input fellas.
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Awesome! Can't wait to give this a run. I appreciate the opportunity
 
neddo said:
CAT and Afi, send me your addys mangs. Gonna have to put them therrr recipes to use here in 2 weeks :cool:

Sorry we closed this a little later. We'll shoot the tubs out as soon as I get both of your addresses! Appreciate the input fellas.
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Awesome! Can't wait to give this a run. I appreciate the opportunity
 
Sweeeeet! Pm on the way!
 
What's the word fellas?
 
neddo said:
What's the word fellas?
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Haven't received anything yet :( driving home now and wife said no packages but sometimes they put them in the lock mail so I'll check when I get home. I hope it's there :)
 
Nothing :(
 
promo i was signed up for got deleted because the company got removed from the site. kicking myself for not getting in on this... Always supporting genomyx. loving the feedback i have read.
 
neddo said:
What's the word fellas?
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Hopefully you were able to use some of those recipes :) as soon as I receive the evol I'll start the log. Happy thanksgiving guys!
 
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