Egg Recipes - AnabolicMinds.com

Egg Recipes

  1. New Member
    Kc2554's Avatar
    Stats
    5'10"  210 lbs.
    Join Date
    Jun 2008
    Posts
    161
    Rep Power
    157

    Reputation

    Egg Recipes


    So, I am sitting in my living room on X-Mas vacation, and im trying to choke down ANOTHER batch of eggs. I am a little loopy and adventurous right now, so I threw some Lea & Perrins Worcestershire Sauce.....not the worst experiment I have done, but definitely does not mix well (I will finish them BTW).

    Any ideas on how to make eggs not so bland would be appreciated!

  2. Advanced Member
    Rhyno's Avatar
    Stats
    6'0"  185 lbs.
    Join Date
    Feb 2008
    Age
    28
    Posts
    667
    Rep Power
    415

    Reputation

    my personal fav.


    You can also try them on whole wheat toast with a little salt and pepper. Try making the eggs different ways too. Omletes are nice, especially with veggies and cheese. Or scrambled: throw in some pepper-jack cheese, onions, and peppers; put into a tortilla w/salsa and BAM you have huevoes rancheros. Hard-boiled and soft-boiled eggs are good too. Imo, variety is key.
  3. New Member
    TheAnimalG's Avatar
    Stats
    6'0"  205 lbs.
    Join Date
    Dec 2007
    Age
    36
    Posts
    186
    Rep Power
    176

    Reputation

    SALT! Plenty of kosher salt steps them up a bunch. Salt and eggs are delicious!

    Also, dried parsley. Load those scrambled eggs down with plenty of parsley and they taste great.
    •   
       

  4. New Member
    tirtle88's Avatar
    Stats
    6'2"  217 lbs.
    Join Date
    Nov 2008
    Posts
    195
    Rep Power
    169

    Reputation

    mix it with chorizo
  5. New Member
    TheAnimalG's Avatar
    Stats
    6'0"  205 lbs.
    Join Date
    Dec 2007
    Age
    36
    Posts
    186
    Rep Power
    176

    Reputation

    LOL Chorizo would be delicious, but definitely not something I would recommend in a "weight loss" forum.
  6. New Member
    Kc2554's Avatar
    Stats
    5'10"  210 lbs.
    Join Date
    Jun 2008
    Posts
    161
    Rep Power
    157

    Reputation

    lol /\ /\ /\ /\

    l suppose it would have been much more beneficial to everyone and explain that I am on a Ketogenic diet, and I am trying to cut the fat.
  7. Advanced Member
    AMTorres's Avatar
    Stats
    5'11"  240 lbs.
    Join Date
    Dec 2008
    Age
    27
    Posts
    560
    Rep Power
    351

    Reputation

    Don't be such a wuss and just eat them! lol jk, but seriously. Haha, they are great with sea salt, also cut them up and mix them with mayo, and voila! you have egg salad! I prefer them with miracle whip but off the top of my head i dunno how they are on carbs.
  8. New Member
    atx get rippd's Avatar
    Stats
    6'4"  300 lbs.
    Join Date
    Apr 2008
    Posts
    5
    Rep Power
    80

    Reputation

    dice in tomates onions and jalepenos
  9. New Member
    Kc2554's Avatar
    Stats
    5'10"  210 lbs.
    Join Date
    Jun 2008
    Posts
    161
    Rep Power
    157

    Reputation

    Quote Originally Posted by AMTorres View Post
    Don't be such a wuss and just eat them! lol jk, but seriously. Haha, they are great with sea salt, also cut them up and mix them with mayo, and voila! you have egg salad! I prefer them with miracle whip but off the top of my head i dunno how they are on carbs.
    lol...true true
  10. Advanced Member
    AMTorres's Avatar
    Stats
    5'11"  240 lbs.
    Join Date
    Dec 2008
    Age
    27
    Posts
    560
    Rep Power
    351

    Reputation

    kc, were you referring to hardboiled or just regular? I was under the impression of hardboiled, but if not, I have a great idea for you!
  11. New Member
    beginner36117's Avatar
    Stats
    5'7"  220 lbs.
    Join Date
    Jan 2009
    Posts
    26
    Rep Power
    83

    Reputation

    Quote Originally Posted by Kc2554 View Post
    So, I am sitting in my living room on X-Mas vacation, and im trying to choke down ANOTHER batch of eggs. I am a little loopy and adventurous right now, so I threw some Lea & Perrins Worcestershire Sauce.....not the worst experiment I have done, but definitely does not mix well (I will finish them BTW).

    Any ideas on how to make eggs not so bland would be appreciated!

    I use Creol seasoning in mine...spices it up a little and gives it some salt
  12. New Member
    Kc2554's Avatar
    Stats
    5'10"  210 lbs.
    Join Date
    Jun 2008
    Posts
    161
    Rep Power
    157

    Reputation

    Quote Originally Posted by AMTorres View Post
    kc, were you referring to hardboiled or just regular? I was under the impression of hardboiled, but if not, I have a great idea for you!
    Either...but mostly regular.
  •   

      
     

Similar Forum Threads

  1. A LOT of new recipes to try!!!!!!!
    By wheystation in forum Recipes
    Replies: 0
    Last Post: 08-10-2006, 07:48 PM
  2. Pizza Recipes.
    By natedogg in forum Recipes
    Replies: 18
    Last Post: 03-28-2006, 04:25 PM
  3. Recipes
    By NE1 in forum Weight Loss
    Replies: 1
    Last Post: 09-03-2003, 11:47 PM
  4. some recipes i use
    By dalejmurphy in forum Weight Loss
    Replies: 0
    Last Post: 08-23-2003, 07:12 PM

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  
Log in
Log in