post workout carbs- crucial yes or no
- 09-21-2008, 01:57 AM
- 09-21-2008, 02:22 AM
Garry Tabues wrote a book called "Goo calories, Bad calories" he says that muscle mass has no significant effect on basal metabolic rate, his book is really examinations of studies and studies, very well written, he doesn't really "tell you" what's right, he just shows you that research shows that low fat is bad for you and insulin (anything other than low carb) is the cause of obesity and helps store fat in studies of equal caloric control meals for people but were done with low carb, high fat, high protein and that HDL/LDL levels improve dramatically on low carb, etc....
I either eat pro/fat or nothing PWO.
09-21-2008, 02:39 AM
09-21-2008, 02:56 AM
I eat that fresh with some chianti every night and morning with a glass of fresh blood, it really helps with my energy levels and skin texture.
I believe in taking care of myself and a balanced diet with children's liver and a rigorous exercise routine. In the morning if my face is a little puffy I'll put on an ice pack while I grab a child from the pen and slaughter it then clean it. I have 1000 in the pen now. After I remove the ice pack I pour the blood into a big cup and drink it while I listen to some relaxing jazz. In the shower I use a water activated gel cleanser, then a honey almond body scrub, and on the face an exfoliating gel scrub made with kid's fresh heart. Then I apply the blood facial mask which I leave on for 10 minutes, I also rub juice of child's eye on it while I prepare the rest of my routine I always eat the eyeballs for the vitamin A content because it's great for my skin and overall well being.
09-22-2008, 11:30 PM
09-23-2008, 12:32 AM
10-09-2008, 03:50 AM
I just throw down some EAA's with added Leucine PWO.
Then at home comes oatmeal, a range of fruit, and some skim yoghurt.
10-09-2008, 04:25 AM
10-09-2008, 03:13 PM
There is such a huge debate on this, that I feel it ends up coming down to "what is going to aid you in your efforts, depending on HOW you workout and to what intensity."
Personally, I feel great when I sip on simple carbs during my workout (ie: Gatorade powder) to keep me going. Then I do not feel the need to spike it after a workout as much and just focus on complex carbohydrates. The fat argument for increasing test and slowing digestion is also good.
Fact of the matter is...the big THREE are Protein, Carbs, Fat. So...maybe it would make sense incorporating all of these into the regimen. Obviously keep the fats healthy (pb, flax, fish oil). Balance out the carbs between simple/complex, and take in a solid dose of protein.
The only thing I am seeing here that I completely disagree with is the use of fruits POST workout. Fructose is not stored in the muscle, and is not really going to benefit you post workout aside from the fact that you will get a decent amount of energy from it. Focus on other simple carbs. Fruits before a workout are nice, but I focus on other sources.
Hope this helps some?
10-09-2008, 04:30 PM
But i do know that slin blunts cortisol, and that is one of the reasons it helps in PCT.
So just on that fact, IMO, i'm for taking glucose or maltodextrin after lifting. But make no mistake i'm not advocating a fat free diet
10-09-2008, 09:03 PM
10-29-2008, 07:48 PM
Carbs are def essential post workout you gotta replenish glycogen and create an insulin spike to kickstart the recovery process
10-29-2008, 08:38 PM
Anyone done the whole glutamine, glycine whey thing that poliquin supports. I've been doing just bcaa's and whey post-workout for 1.5 weeks now and i notice i'm getting leaner in carb sensitive area's (triceps, obliques) i'm going to keep going with this.
11-05-2008, 01:27 PM
11-05-2008, 01:29 PM
11-05-2008, 01:38 PM
Carbs and proteins work better than protein alone..post w/o. High Glycemic carbs are very important post workout. Fruits / Fruit juice can be a good option and then there are wight gainers containing maltodextrin etc.. but not definitely ice creams and cookies.
11-05-2008, 02:57 PM
11-10-2008, 11:54 AM
i no longer eat carbs and im getting bigger and leaner. i replace my carb intake with good fats. of course you can't eat zero carbs. my trace carbs from peanut butter, nuts, skim milk, and green veggies. post workout i eat 4 tbsp peanut butter (by naturally more. best peanut butter with almost a 1:1 ratio of fat to protein)
11-14-2008, 01:29 PM
The concept of spiking insulin is just a BS way of trying to reinvent the wheel and come up with something sensational and new.
Insulin is a hormone that activates anabolism and is triggered by energy intake. Think of it as a catalyst. The thing to focus on is a steady, but proportional to expenditure, supply of food energy throughout the day. The necessary insulin levels will follow automatically.
That article is just relating thermodynamics to human biology. For those that opted out of physics 12: energy is the capacity to do work and it is conserved. That means that in order to increase the temperature of one litre of water by one degree celsius you need one kilocalorie of energy. However because no real system is 100% efficient you will need more than one kilocalorie of input energy.
Another example is the internal combustion engine. Only about 30% of the energy in the gasoline is converted to energy that moves the car. The rest escapes as heat.
The same applies for food. Different macros have different efficiencies as well as absoroption rates. So a 2500 kcal diet that is 40%P/40%C/20%F will have somewhat of a different effect as one that is 40%P/20%C/40%F.
In summary if these differences are not accounted for then we cannot assume that one calorie of food energy will have the same effect as another. However if you stick to one macro ratio and food choices and just move the quantities (total calories) up or down while maintaining near constant activity levels then you can easily manage your bodyweight.
11-30-2008, 10:51 PM
I want to be a biggot here.
I believe the post workout carb complex should consist 50% of fast action carbs (dextrose) and 50% slow (malotodextrin) , as well as a respectable amount of protein. Carbs create insulin spikes, and help the soreness tremendously.
12-16-2008, 12:52 PM
Theres a study floating around about how PWO is almost better to wait 45 minutes before ingesting anything but eating a large PreWO meal and PreWO shake. Ill see if I can find it.
12-16-2008, 02:11 PM
12-26-2008, 06:49 PM
01-08-2009, 08:00 AM
I've been doing medium to low glycemic carbs post-workout for a couple months now and i find this approach is much better for me and my body type, i tend to be annoyingly carb sensitive. I'm currently using mini-wheats post-workout. Waxy maize only seems to be an option when i'm using it with P-slin, otherwise it softens me up. And i'm getting bigger, stronger and leaner, so don't think that high gi carbs post-workout are crucial.
Something to also think about is your body's hormonal response to training, when your squating, deadlifting, doing hit cardio etc your getting a huge boost in gh levels which your blunting by spiking insulin post-workout, no spike and you should have a bigger gh boost. I can actually see a difference in my sleep.
01-12-2009, 11:10 AM
So what about, 44g of Whey, 8oz of skim, and 1tbsp of natty pb? Would seem to do the trick if you are eating upwards of 100g of carbs pre WO like myself.
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