Post workout carbs

georgetown

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I think there was a similar thread on this just couldn't find it so apologies if this is repeated, what is the overall consensus on post workout carbohydrates is it better to have simple carbs like gatorade (dextrose) or complex (oats)? Or does it matter at all?
 
Alpha1a

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I think there was a similar thread on this just couldn't find it so apologies if this is repeated, what is the overall consensus on post workout carbohydrates is it better to have simple carbs like gatorade (dextrose) or complex (oats)? Or does it matter at all?
Can't speak for everyone in am but I have found a lot more info on simple carbs like dextrose from Gatorade being better and it's what I have everyday post workout ever since I started doing it this way I feel results have been better
 

georgetown

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Can't speak for everyone in am but I have found a lot more info on simple carbs like dextrose from Gatorade being better and it's what I have everyday post workout ever since I started doing it this way I feel results have been better
I have a feeling the difference is very minimal but I have always had gatorate post workout as well ive gotten used to it and its pretty refreshing
 
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The difference is minimal assuming a few things
- Meeting your total caloric goal in the 24 hour period
- Fueling your body for optimal performance
- giving your body what it favors most prior to and after a workout.

While giving the body what it needs most around a workout may benefit your performance and endurance. over the years I have found that utilizing HBCD around my workout (pre/intra) has helped me greatly because I train in a fasted state. For when I train in a fed state the need for more carbs may diminish because of the amount of food in me. I would still suggest keeping your pre/post workout window to the majority of your carbs as I have followed John meadows and his methods of caloric allotment and it has helped my training greatly. But as I continue to diet down I have just used Peri-workout carbs and found my best results and keeping carbs minimal around my pre workout and post-workout meal and simply to intra-workout.

I know plenty of people who train great off P+F alone, and some who thrive on carbs. This is a very individual based aspect. We also have to realize that most people who think they need to have carbs pre and post-workout may be overlooking the grand scheme of things. Insulin spiking or using simple carbs may not be 100% necessary. For most people the studies done on insulin spiking or simple carbs are on those 24+ hours fasted or those training to be endurance athletes.

Most people would be fine going home and having potatoes, rice, oatmeal or other forms of carbs instead of slugging down nothing but simple sugars or thinking they need Pixie sticks like Jim Stoppani suggests.


http://www.ncbi.nlm.nih.gov/pubmed/15277409
http://www.ncbi.nlm.nih.gov/pubmed/17617942



For most of us who train with an intra-workout BCAA or pre-workout meal there is stil food overlap as i touched in the other thread, do we need to spike insulin? absolutely not, food is still digesting, aminos are still present, so do we really need simple carbs post-workout not really..

Could they be optimal .. sure why not? but remember the total calories/macros if meeting your protein/fat/fiber minimums on a daily basis are optimal for your goal.


more:

he postexercise "anabolic window" is a highly misused & abused concept. Preworkout nutrition all but cancels the urgency, unless you're an endurance athlete with multiple glycogen-depleting events in a single day. Getting down to brass tacks, a relatively recent study (Power et al. 2009) showed that a 45g dose of whey protein isolate takes appx 50 minutes to cause blood AA levels to peak. Resulting insulin levels, which peaked at 40 minutes after ingestion, remained at elevations known to max out the inhibition of muscle protein breakdown (15-30 mU/L) for 120 minutes after ingestion. This dose takes 3 hours for insulin & AA levels to return to baseline from the point of ingestion. The inclusion of carbs to this dose would cause AA & insulin levels to peak higher & stay elevated above baseline even longer.

So much for the anabolic peephole & the urgency to down AAs during your weight training workout; they are already seeping into circulation (& will continue to do so after your training bout is done). Even in the event that a preworkout meal is skipped, the anabolic effect of the postworkout meal is increased as a supercompensatory response (Deldicque et al, 2010). Moving on, another recent study (Staples et al, 2010) found that a substantial dose of carbohydrate (50g maltodextrin) added to 25g whey protein was unable to further increase postexercise net muscle protein balance compared to the protein dose without carbs. Again, this is not to say that adding carbs at this point is counterproductive, but it certainly doesn't support the idea that you must get your lightning-fast postexercise carb orgy for optimal results.

To add to this... Why has the majority of longer-term research failed to show any meaningful differences in nutrient timing relative to the resistance training bout? It's likely because the body is smarter than we give it credit for. Most people don't know that as a result of a single training bout, the receptivity of muscle to protein dosing can persist for at least 24

http://www.ncbi.nlm.nih.gov/pubmed/21289204

Here's what you're not seeming to grasp: the "windows" for taking advantage of nutrient timing are not little peepholes. They're more like bay windows of a mansion. You're ignoring just how long the anabolic effects are of a typical mixed meal. Depending on the size of a meal, it takes a good 1-2 hours for circulating substrate levels to peak, and it takes a good 3-6 hours (or more) for everythng to drop back down to baseline.

You're also ignoring the fact that the anabolic effects of a meal are maxed out at much lower levels than typical meals drive insulin & amino acids up to. Furthermore, you're also ignoring the body's ability of anabolic (& fat-oxidative) supercompensation when forced to work in the absence of fuels. So, metaphorically speaking, our physiology basically has the universe mapped out and you're thinking it needs to be taught addition & subtraction.




More:

"ou do not need to neccessarily "spike" insulin for creatine to be maximally absorbed, but yes insulin is involved with the trasnsport.

FYI: The insulin and creatine studies I have seen up to this point have involved taking the glucose 30 minutes after the creatine. This may be because the insulin release from the dextrose doesn't entirely coincident with the pharmacokinetics of the creatine absorption.

Personally I think more consistent waves of insulin may be more anabolic than "spikes" anyway. This is because smoother waves of insulin more than likely affect ATP production more beneficially than "spikes" probably do. ATP is what rebuilds muscles and you want the most efficiency you can get here. I'm saying this because there is a delicate balance here between oxidative phosphorylation and lipogenesis (stimulated by acetyl COA carboxylase from HCO3-) in the mitochondrial in the presence of insulin. This "balance" I am talking about here is different for everyone though. Some people "shunt" over to lipgenesis so much sooner than other people. This has to do with other "global" processes happening in the body."

http://weightology.net/weightologyweekly/?page_id=319


The postexercise "anabolic window" is a highly misused & abused concept. Preworkout nutrition all but cancels the urgency, unless you're an endurance athlete with multiple glycogen-depleting events in a single day. Getting down to brass tacks, a relatively recent study (Power et al. 2009) showed that a 45g dose of whey protein isolate takes appx 50 minutes to cause blood AA levels to peak. Resulting insulin levels, which peaked at 40 minutes after ingestion, remained at elevations known to max out the inhibition of muscle protein breakdown (15-30 mU/L) for 120 minutes after ingestion. This dose takes 3 hours for insulin & AA levels to return to baseline from the point of ingestion. The inclusion of carbs to this dose would cause AA & insulinlevels to peak higher & stay elevated above baseline even longer.

So much for the anabolic peephole & the urgency to down AAs during your weight training workout; they are already seeping into circulation (& will continue to do so after your training bout is done). Even in the event that a preworkout meal is skipped, the anabolic effect of the postworkout meal is increased as a supercompensatory response (Deldicque et al, 2010). Moving on, another recent study (Staples et al, 2010) found that a substantial dose of carbohydrate (50g maltodextrin) added to 25g whey protein was unable to further increase postexercise net muscle protein balance compared to the protein dose without carbs. Again, this is not to say that adding carbs at this point is counterproductive, but it certainly doesn't support the idea that you must get your lightning-fast postexercise carb orgy for optimal results.

To add to this... Why has the majority of longer-term research failed to show any meaningful differences in nutrient timing relative to the resistance training bout? It's likely because the body is smarter than we give it credit for. Most people don't know that as a result of a single training bout, the receptivity of muscle to protein dosing can persist for at least 24 hours: http://www.ncbi.nlm.nih.gov/pubmed/21289204
 

georgetown

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The difference is minimal assuming a few things
- Meeting your total caloric goal in the 24 hour period
- Fueling your body for optimal performance
- giving your body what it favors most prior to and after a workout.

While giving the body what it needs most around a workout may benefit your performance and endurance. over the years I have found that utilizing HBCD around my workout (pre/intra) has helped me greatly because I train in a fasted state. For when I train in a fed state the need for more carbs may diminish because of the amount of food in me. I would still suggest keeping your pre/post workout window to the majority of your carbs as I have followed John meadows and his methods of caloric allotment and it has helped my training greatly. But as I continue to diet down I have just used Peri-workout carbs and found my best results and keeping carbs minimal around my pre workout and post-workout meal and simply to intra-workout.

I know plenty of people who train great off P+F alone, and some who thrive on carbs. This is a very individual based aspect. We also have to realize that most people who think they need to have carbs pre and post-workout may be overlooking the grand scheme of things. Insulin spiking or using simple carbs may not be 100% necessary. For most people the studies done on insulin spiking or simple carbs are on those 24+ hours fasted or those training to be endurance athletes.

Most people would be fine going home and having potatoes, rice, oatmeal or other forms of carbs instead of slugging down nothing but simple sugars or thinking they need Pixie sticks like Jim Stoppani suggests.


http://www.ncbi.nlm.nih.gov/pubmed/15277409
http://www.ncbi.nlm.nih.gov/pubmed/17617942



For most of us who train with an intra-workout BCAA or pre-workout meal there is stil food overlap as i touched in the other thread, do we need to spike insulin? absolutely not, food is still digesting, aminos are still present, so do we really need simple carbs post-workout not really..

Could they be optimal .. sure why not? but remember the total calories/macros if meeting your protein/fat/fiber minimums on a daily basis are optimal for your goal.


more:

he postexercise "anabolic window" is a highly misused & abused concept. Preworkout nutrition all but cancels the urgency, unless you're an endurance athlete with multiple glycogen-depleting events in a single day. Getting down to brass tacks, a relatively recent study (Power et al. 2009) showed that a 45g dose of whey protein isolate takes appx 50 minutes to cause blood AA levels to peak. Resulting insulin levels, which peaked at 40 minutes after ingestion, remained at elevations known to max out the inhibition of muscle protein breakdown (15-30 mU/L) for 120 minutes after ingestion. This dose takes 3 hours for insulin & AA levels to return to baseline from the point of ingestion. The inclusion of carbs to this dose would cause AA & insulin levels to peak higher & stay elevated above baseline even longer.

So much for the anabolic peephole & the urgency to down AAs during your weight training workout; they are already seeping into circulation (& will continue to do so after your training bout is done). Even in the event that a preworkout meal is skipped, the anabolic effect of the postworkout meal is increased as a supercompensatory response (Deldicque et al, 2010). Moving on, another recent study (Staples et al, 2010) found that a substantial dose of carbohydrate (50g maltodextrin) added to 25g whey protein was unable to further increase postexercise net muscle protein balance compared to the protein dose without carbs. Again, this is not to say that adding carbs at this point is counterproductive, but it certainly doesn't support the idea that you must get your lightning-fast postexercise carb orgy for optimal results.

To add to this... Why has the majority of longer-term research failed to show any meaningful differences in nutrient timing relative to the resistance training bout? It's likely because the body is smarter than we give it credit for. Most people don't know that as a result of a single training bout, the receptivity of muscle to protein dosing can persist for at least 24

http://www.ncbi.nlm.nih.gov/pubmed/21289204

Here's what you're not seeming to grasp: the "windows" for taking advantage of nutrient timing are not little peepholes. They're more like bay windows of a mansion. You're ignoring just how long the anabolic effects are of a typical mixed meal. Depending on the size of a meal, it takes a good 1-2 hours for circulating substrate levels to peak, and it takes a good 3-6 hours (or more) for everythng to drop back down to baseline.

You're also ignoring the fact that the anabolic effects of a meal are maxed out at much lower levels than typical meals drive insulin & amino acids up to. Furthermore, you're also ignoring the body's ability of anabolic (& fat-oxidative) supercompensation when forced to work in the absence of fuels. So, metaphorically speaking, our physiology basically has the universe mapped out and you're thinking it needs to be taught addition & subtraction.




More:

"ou do not need to neccessarily "spike" insulin for creatine to be maximally absorbed, but yes insulin is involved with the trasnsport.

FYI: The insulin and creatine studies I have seen up to this point have involved taking the glucose 30 minutes after the creatine. This may be because the insulin release from the dextrose doesn't entirely coincident with the pharmacokinetics of the creatine absorption.

Personally I think more consistent waves of insulin may be more anabolic than "spikes" anyway. This is because smoother waves of insulin more than likely affect ATP production more beneficially than "spikes" probably do. ATP is what rebuilds muscles and you want the most efficiency you can get here. I'm saying this because there is a delicate balance here between oxidative phosphorylation and lipogenesis (stimulated by acetyl COA carboxylase from HCO3-) in the mitochondrial in the presence of insulin. This "balance" I am talking about here is different for everyone though. Some people "shunt" over to lipgenesis so much sooner than other people. This has to do with other "global" processes happening in the body."

http://weightology.net/weightologyweekly/?page_id=319


The postexercise "anabolic window" is a highly misused & abused concept. Preworkout nutrition all but cancels the urgency, unless you're an endurance athlete with multiple glycogen-depleting events in a single day. Getting down to brass tacks, a relatively recent study (Power et al. 2009) showed that a 45g dose of whey protein isolate takes appx 50 minutes to cause blood AA levels to peak. Resulting insulin levels, which peaked at 40 minutes after ingestion, remained at elevations known to max out the inhibition of muscle protein breakdown (15-30 mU/L) for 120 minutes after ingestion. This dose takes 3 hours for insulin & AA levels to return to baseline from the point of ingestion. The inclusion of carbs to this dose would cause AA & insulinlevels to peak higher & stay elevated above baseline even longer.

So much for the anabolic peephole & the urgency to down AAs during your weight training workout; they are already seeping into circulation (& will continue to do so after your training bout is done). Even in the event that a preworkout meal is skipped, the anabolic effect of the postworkout meal is increased as a supercompensatory response (Deldicque et al, 2010). Moving on, another recent study (Staples et al, 2010) found that a substantial dose of carbohydrate (50g maltodextrin) added to 25g whey protein was unable to further increase postexercise net muscle protein balance compared to the protein dose without carbs. Again, this is not to say that adding carbs at this point is counterproductive, but it certainly doesn't support the idea that you must get your lightning-fast postexercise carb orgy for optimal results.

To add to this... Why has the majority of longer-term research failed to show any meaningful differences in nutrient timing relative to the resistance training bout? It's likely because the body is smarter than we give it credit for. Most people don't know that as a result of a single training bout, the receptivity of muscle to protein dosing can persist for at least 24 hours: http://www.ncbi.nlm.nih.gov/pubmed/21289204
Wow /thread. Haha thank you very much lots of info many can use
 
MidwestBeast

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Very strong post, Bob.

Pretty much all the info you could want/need right there.



I'll just say that I've done a few different things and I think it depends on your goals and just how your body individually responds to things. I've done protein only post workout, protein plus simple carbs, waiting and then doing complex carbs and a full meal, etc.

I've been doing just whey isolate post-workout lately and get my carbs in when I get them in (majority in complex form) throughout the day. But as long as you're hitting the macro/cal goals for the day, you're generally set. Just see what your body seems to respond the best to :)
 
AntM1564

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I think there was a similar thread on this just couldn't find it so apologies if this is repeated, what is the overall consensus on post workout carbohydrates is it better to have simple carbs like gatorade (dextrose) or complex (oats)? Or does it matter at all?
Bob's post is great. Here are some myths debunked as well.

https://biotest.t-nation.com/articles/the-top-10-post-workout-nutrition-myths?utm_********facebook&************social&utm_**********article
 
Driven2lift

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If it is pre, fast digesting can have benefit, simply for ease of digestion.
We want smooth muscle systems relaxed while lifting. (I'm also just not a fan of a big meal in me while engaging abs or deadlifting...)


Post... Unless you're on AAS and insulin the difference will be indistinguishable
 

ToughMech

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I limit by fats and fiber in my pre and post workout meals and it works for me. The idea that is that fats and fiber are slower digesting and you want quick nutrients around your workout. This meals I pretty much eat simple carbs but not from sugar like gatorade. Bagels and cream of wheat are some things I eat that fits this. However I have seen people ripped who do eat complex carbs and fats around meals so it may just depend on the person or maybe the difference is minimal. I just know when I used to not eat around workouts or limit my carb intake I get skinny fairly quick so I need those carbs and keeping them in the simple variety also keep me from feeling to full as well.
 

georgetown

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I limit by fats and fiber in my pre and post workout meals and it works for me. The idea that is that fats and fiber are slower digesting and you want quick nutrients around your workout. This meals I pretty much eat simple carbs but not from sugar like gatorade. Bagels and cream of wheat are some things I eat that fits this. However I have seen people ripped who do eat complex carbs and fats around meals so it may just depend on the person or maybe the difference is minimal. I just know when I used to not eat around workouts or limit my carb intake I get skinny fairly quick so I need those carbs and keeping them in the simple variety also keep me from feeling to full as well.
Why not gatorade? Dextrose is a simple carb
 

ToughMech

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Why not gatorade? Dextrose is a simple carb
I keep my sugars as low as possible because it keeps my quality of food intake higher which yields better results for me. I generally keep my sugars 25 grams or below including fruit/dairy. It helps me from adding extra body fat even when I am eating higher amounts of calories.
 

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