PES Protein Flavor - The Peoples Choice

Page 3 of 25 First 123458 ... Last
  1. Registered User
    dkgreene88's Avatar
    Stats
    5'9"  175 lbs.
    Join Date
    Oct 2012
    Location
    Kentucky
    Posts
    1,915
    Rep Power
    1304542

    Quote Originally Posted by The Solution View Post

    Who needs cheesecake when you can make it daily with ANY protein powder
    Post me you're recipe
    Myokem Rep
    NITRAMINE-Elite Preworkout Ignition System |PYROXAMINEHigh Performance Thermogenic Agent |MAGNITROPIN-High Performance Myotropic Agent |ALPHADEX-High Performance Hormone Modulator

  2. Registered User
    The Solution's Avatar
    Stats
    5'7"  175 lbs.
    Join Date
    May 2012
    Posts
    8,721
    Rep Power
    6306182

    Quote Originally Posted by dkgreene88 View Post
    Post me you're recipe
    OLD Video i made:



    The one for the microwave one was as follows:

    ngredients:
    170g Cream Cheese (Amount of Fat varies on your diet)
    50g Greek Yogurt
    1 egg or Egg White
    1 teaspoon of milk (Dash of Milk)
    1/2 Scoop of Protein
    Touch of baking powder
    Splenda (6-9g worth)

    Directions:

    Beat the cream cheese + milk until light and fluffy with a small whisk. Long whip is not necessary to prevent adding a lot of air bubbles that cause the cheesecake then can burst.
    Stir egg and other ingredients, whisk again until smooth. Pour into plastic container.
    Cook in the microwave at medium power for approximately 2 minutes. When the center just begins to bubble, remove.
    Finished cheesecake will be slightly runny in the center, but will harden when cooled. Let cool to room temperature, and then store it in the refrigerator for 1.5-2 hours to cool.
    Team ScoobyPrep - Unleash Your Potential
  3. Registered User
    fumoney's Avatar
    Stats
    5'10"  209 lbs.
    Join Date
    Dec 2010
    Posts
    3,679
    Rep Power
    1331721

    Quote Originally Posted by The Solution View Post

    OLD Video i made:

    YouTube Link: http://www.youtube.com/watch?v=RTXjUbfr-S4

    The one for the microwave one was as follows:

    ngredients:
    170g Cream Cheese (Amount of Fat varies on your diet)
    50g Greek Yogurt
    1 egg or Egg White
    1 teaspoon of milk (Dash of Milk)
    1/2 Scoop of Protein
    Touch of baking powder
    Splenda (6-9g worth)

    Directions:

    Beat the cream cheese + milk until light and fluffy with a small whisk. Long whip is not necessary to prevent adding a lot of air bubbles that cause the cheesecake then can burst.
    Stir egg and other ingredients, whisk again until smooth. Pour into plastic container.
    Cook in the microwave at medium power for approximately 2 minutes. When the center just begins to bubble, remove.
    Finished cheesecake will be slightly runny in the center, but will harden when cooled. Let cool to room temperature, and then store it in the refrigerator for 1.5-2 hours to cool.
    Have you figured out the macro on this ?
    It looks good !
    I started a new log at:
    http://anabolicminds.com/forum/supplement-reviews-logs/228939-fumoney-takes-ironmag.html
    •   
       

  4. Registered User
    kbayne's Avatar
    Join Date
    Jul 2011
    Posts
    5,772
    Rep Power
    4325174

    Quote Originally Posted by The Solution View Post

    OLD Video i made:

    YouTube Link: http://www.youtube.com/watch?v=RTXjUbfr-S4

    The one for the microwave one was as follows:

    ngredients:
    170g Cream Cheese (Amount of Fat varies on your diet)
    50g Greek Yogurt
    1 egg or Egg White
    1 teaspoon of milk (Dash of Milk)
    1/2 Scoop of Protein
    Touch of baking powder
    Splenda (6-9g worth)

    Directions:

    Beat the cream cheese + milk until light and fluffy with a small whisk. Long whip is not necessary to prevent adding a lot of air bubbles that cause the cheesecake then can burst.
    Stir egg and other ingredients, whisk again until smooth. Pour into plastic container.
    Cook in the microwave at medium power for approximately 2 minutes. When the center just begins to bubble, remove.
    Finished cheesecake will be slightly runny in the center, but will harden when cooled. Let cool to room temperature, and then store it in the refrigerator for 1.5-2 hours to cool.
    Will be trying this for sure.
    PES Representivie
    http://pescience.com/insider
    http://selectprotein.com
  5. Registered User
    PrepNwa23's Avatar
    Stats
    5'10"  174 lbs.
    Join Date
    Feb 2008
    Location
    WA
    Posts
    4,360
    Rep Power
    2726316

    I'm really digging thought of peanut butter and jelly.
    PES Representative
    The above is my own opinion and does not reflect the opinion of PES
  6. Registered User
    Sean1332's Avatar
    Stats
    5'9"  217 lbs.
    Join Date
    Jul 2012
    Posts
    11,009
    Rep Power
    2242781

    Quote Originally Posted by PrepNwa23 View Post
    I'm really digging thought of peanut butter and jelly.
    The big decision then is strawberry or grape jelly?
    Controlled Labs Board Rep
    sean@ControlledLabs.com
    CONTROLLED LABS products are produced in a GMP for Sport certified facility.
  7. Registered User
    kbayne's Avatar
    Join Date
    Jul 2011
    Posts
    5,772
    Rep Power
    4325174

    Chocolate chip fudge caramel Brownie
    PES Representivie
    http://pescience.com/insider
    http://selectprotein.com
  8. Registered User
    LikeClockwork's Avatar
    Stats
    5'10"   lbs.
    Join Date
    Jan 2013
    Posts
    38
    Rep Power
    11700

    Pistachio.
  9. Registered User
    TheSaiyan's Avatar
    Stats
    5'10"  190 lbs.
    Join Date
    Aug 2012
    Location
    Texas
    Posts
    3,259
    Rep Power
    2648194

    In for blueberry
  10. Registered User
    Budman7811's Avatar
    Stats
    5'11"  187 lbs.
    Join Date
    Nov 2011
    Location
    Florida
    Age
    35
    Posts
    3,194
    Rep Power
    1439187

    Quote Originally Posted by The Solution View Post

    OLD Video i made:

    YouTube Link: http://www.youtube.com/watch?v=RTXjUbfr-S4

    The one for the microwave one was as follows:

    ngredients:
    170g Cream Cheese (Amount of Fat varies on your diet)
    50g Greek Yogurt
    1 egg or Egg White
    1 teaspoon of milk (Dash of Milk)
    1/2 Scoop of Protein
    Touch of baking powder
    Splenda (6-9g worth)

    Directions:

    Beat the cream cheese + milk until light and fluffy with a small whisk. Long whip is not necessary to prevent adding a lot of air bubbles that cause the cheesecake then can burst.
    Stir egg and other ingredients, whisk again until smooth. Pour into plastic container.
    Cook in the microwave at medium power for approximately 2 minutes. When the center just begins to bubble, remove.
    Finished cheesecake will be slightly runny in the center, but will harden when cooled. Let cool to room temperature, and then store it in the refrigerator for 1.5-2 hours to cool.
    Just copied and pasted to my iPhone notepad
  11. Registered User
    AlexErdellan's Avatar
    Stats
    6'0"  200 lbs.
    Join Date
    Jun 2012
    Posts
    364
    Rep Power
    115496

    Quote Originally Posted by Young Gotti View Post
    ice cream sandwhich
    bananas foster
    raspberry sugar cookie
    Icecream sandwich has potential if done right. Damn that would be too good.
  12. Registered User
    ICJLM's Avatar
    Stats
    5'11"  190 lbs.
    Join Date
    Apr 2010
    Posts
    776
    Rep Power
    126910

    I don't feel like reading through to see what everyone else has said, so sorry for any repeats.

    Coconut Vanilla Almond would be amazing
    Peanut Butter Banana
    Milk Duds ?
    Vanilla Caramel Swirl
    Chocolate Peanut Butter
    Cinnamon Bun/Roll !!!!! This would by far be the best if done right
    Vanilla Almond
    PB&J
    S'mores
    Chocolate Marshmallow
    Graham Cracker !
  13. Registered User
    chedapalooza's Avatar
    Stats
    5'7"   lbs.
    Join Date
    Aug 2011
    Location
    ct
    Age
    25
    Posts
    7,283
    Rep Power
    1571134

    Anything peanut butter.

    Chocolate chip cookie dough

    Root beer float!
    "no failure is final, nor is any success"
    Follow my 2014 training and supps!
    http://anabolicminds.com/forum/workout-logs/240285-chedapaloozas-2014-training.html
  14. Registered User
    00S4Boy's Avatar
    Stats
    5'11"  245 lbs.
    Join Date
    Aug 2012
    Posts
    518
    Rep Power
    51968

    How about a bud light flavor, to help calm my friday night cravings.
  15. Registered User
    R3ACTION's Avatar
    Stats
    6'4"  280 lbs.
    Join Date
    Jun 2012
    Location
    OHIO
    Posts
    2,288
    Rep Power
    3773473

    A neapolitan protein would be nice. A tub with a three way divider. Nice for consumers having the big three flavors available with one purchase. Sounds like a packaging nightmare.

    Key lime pie

    Shortbread

    Cereal milk (example cinnamon toast crunch) great for cravings.

    Any kind of cheesecake especially cherry.

    Nutella

    Hot fudge sundae

    Cobbler (blueberry, peach, apple)
    "Dynamic Trio's Superior Third"
  16. Registered User
    R3ACTION's Avatar
    Stats
    6'4"  280 lbs.
    Join Date
    Jun 2012
    Location
    OHIO
    Posts
    2,288
    Rep Power
    3773473

    Something that tastes the way bdcc smells.

    Limited market but truly innovative.
    "Dynamic Trio's Superior Third"
  17. Registered User
    LiveToLift's Avatar
    Stats
    5'9"  185 lbs.
    Join Date
    Oct 2011
    Posts
    13,340
    Rep Power
    9509235

    Great ideas! People cutting should be aware this thread is dangerous! I'm going to have to have a cheat day after reading these suggestions!
    PES Representative
    http://pescience.com/insider http://facebook.com/pescience
  18. Running with the Big Boys
    Board Sponsor
    Distilled Water's Avatar
    Stats
    5'9"  191 lbs.
    Join Date
    Oct 2006
    Location
    The hood
    Posts
    9,608
    Rep Power
    2037226

    Chocolate mint (can easily be made into "ice cream")
    Chocolate Peanut butter
    Pumpkin Pie
    Cake batter
    Oreos
    Serious Nutrition Solutions Representative
  19. Registered User
    manstr's Avatar
    Join Date
    Nov 2012
    Posts
    178
    Rep Power
    137142

    Why does protein have to be sweet??

    Why not pepperoni pizza flavored, or cheesy bread? If you can make this happen without tasting like you're drinking salty cheese I'd totally try it out.

    To go along with the sweet bandwagon though creamy caramel dark chocolate would be the bomb.
  20. Registered User
    R3ACTION's Avatar
    Stats
    6'4"  280 lbs.
    Join Date
    Jun 2012
    Location
    OHIO
    Posts
    2,288
    Rep Power
    3773473

    Quote Originally Posted by manstr View Post
    Why does protein have to be sweet??

    Why not pepperoni pizza flavored, or cheesy bread? If you can make this happen without tasting like you're drinking salty cheese I'd totally try it out.

    To go along with the sweet bandwagon though creamy caramel dark chocolate would be the bomb.
    Subbed for salty cheese.
    "Dynamic Trio's Superior Third"
  21. Registered User
    bdcc's Avatar
    Join Date
    Feb 2009
    Location
    Oxford, England
    Posts
    10,153
    Rep Power
    10502186

    Quote Originally Posted by BPjohn123 View Post
    Canadian poutine?



    Ben wants Earl Grey tea
    I have no idea what a lot of these flavours are lol.

    I can Google them but obviously I won't know how they taste.

    Graham crackers, smores, canolli- no idea lol.
    PES Representative
    http://pescience.com/insider
    http://selectprotein.com
  22. Registered User
    bdcc's Avatar
    Join Date
    Feb 2009
    Location
    Oxford, England
    Posts
    10,153
    Rep Power
    10502186

    Quote Originally Posted by R3ACTION View Post
    Something that tastes the way bdcc smells.

    Limited market but truly innovative.
    Like a little taste of heaven.
    PES Representative
    http://pescience.com/insider
    http://selectprotein.com
  23. Registered User
    bdcc's Avatar
    Join Date
    Feb 2009
    Location
    Oxford, England
    Posts
    10,153
    Rep Power
    10502186

    Quote Originally Posted by manstr View Post
    Why does protein have to be sweet??

    Why not pepperoni pizza flavored, or cheesy bread? If you can make this happen without tasting like you're drinking salty cheese I'd totally try it out.

    To go along with the sweet bandwagon though creamy caramel dark chocolate would be the bomb.
    The issue with being this bold on a flavour is not getting people to try it as much as getting people wanting to reorder it.

    Even if it tasted exactly like pepperoni pizza, it would be something that people would get sick of easily.

    I am not sure how feasible it would be to get some of the flavours that have been mentioned so far lol.
    PES Representative
    http://pescience.com/insider
    http://selectprotein.com
  24. Registered User
    mattrag's Avatar
    Stats
    5'10"  190 lbs.
    Join Date
    Jul 2011
    Location
    Hawaii
    Age
    29
    Posts
    10,027
    Rep Power
    335098

    Quote Originally Posted by bdcc View Post
    Like a little taste of heaven.
    I'm in. BDCC flavor protein. That's what I need.
    RecoverBro ELITE
  25. Registered User
    bdcc's Avatar
    Join Date
    Feb 2009
    Location
    Oxford, England
    Posts
    10,153
    Rep Power
    10502186

    Quote Originally Posted by mattrag View Post
    I'm in. BDCC flavor protein. That's what I need.
    Unfortunately I am illegal in several countries.
    PES Representative
    http://pescience.com/insider
    http://selectprotein.com
  26. Registered User
    mattrag's Avatar
    Stats
    5'10"  190 lbs.
    Join Date
    Jul 2011
    Location
    Hawaii
    Age
    29
    Posts
    10,027
    Rep Power
    335098

    I'll have FL3X get you in from China. He's good at getting stuff from there... though I don't know if it'll be legit BDCC flavour.

    As for what I want... I would like anything that is casein and gluten free, and uses stevia . Flavour wise I would say vanilla or chocolate have been the go to (leaning more towards vanilla because it tastes better in a fruit smoothe), as long as you have those.. whatever else works for me... How about an almond/vanilla? Or a "nut" vanilla?
    RecoverBro ELITE
  27. Registered User
    dkgreene88's Avatar
    Stats
    5'9"  175 lbs.
    Join Date
    Oct 2012
    Location
    Kentucky
    Posts
    1,915
    Rep Power
    1304542

    Or how bout a Nutella / hazelnut flavor. Yumm
    Myokem Rep
    NITRAMINE-Elite Preworkout Ignition System |PYROXAMINEHigh Performance Thermogenic Agent |MAGNITROPIN-High Performance Myotropic Agent |ALPHADEX-High Performance Hormone Modulator
  28. Registered User
    The Solution's Avatar
    Stats
    5'7"  175 lbs.
    Join Date
    May 2012
    Posts
    8,721
    Rep Power
    6306182

    Quote Originally Posted by fumoney View Post
    Have you figured out the macro on this ?
    It looks good !
    Plug into your calorie couner, all brands will vary, and the amount of fat will vary based on if you use FF Milk or Cream Cheese. There is no set macros depending on brand and amount of fat in your products.
    Team ScoobyPrep - Unleash Your Potential
  29. Registered User
    Power-Lift's Avatar
    Stats
    5'5"  198 lbs.
    Join Date
    Nov 2006
    Age
    48
    Posts
    34
    Rep Power
    15856

    Quote Originally Posted by howwedo107 View Post
    Strawberry cheesecake

    Peach

    Orange creamsicle

    Peanut butter banana swirl

    I'll "double this" and vote for the same flavors, sounds awesome..
  30. Registered User
    Sean1332's Avatar
    Stats
    5'9"  217 lbs.
    Join Date
    Jul 2012
    Posts
    11,009
    Rep Power
    2242781

    Quote Originally Posted by The Solution View Post

    Plug into your calorie couner, all brands will vary, and the amount of fat will vary based on if you use FF Milk or Cream Cheese. There is no set macros depending on brand and amount of fat in your products.
    how many servings?
    Controlled Labs Board Rep
    sean@ControlledLabs.com
    CONTROLLED LABS products are produced in a GMP for Sport certified facility.
  •   

      
     

Similar Forum Threads

  1. New LG Protein Flavors - Vote the next flavor
    By LG Sciences in forum Supplements
    Replies: 18
    Last Post: 11-12-2008, 08:06 PM
  2. Replies: 1
    Last Post: 08-17-2007, 03:05 PM
  3. Replies: 25
    Last Post: 06-08-2004, 07:23 AM

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

Log in

Log in

Content Relevant URLs by vBSEO ©2011, Crawlability, Inc.