Nightwanderer
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I've ever had was today in miami at an italian restaraunt called Blu (accent mark over the U)
brie cheese, diced grilled chicken breast, arugala (I think), and olive oil that had been infused with white truffle, sandwiched between very thin sliced flat bread crusted with parmesan, toasted in a wood fired oven. Can you say cheat meal? Damn if it wasn't worth it though. Their pizza was recommended, but being from california, the creative/ecclectic approach to toppings is common to me, so it just doesn't wow me just because it's 'different' the way it seems to do for locals here in florida and I'm glad I went with the sandwich. I thought I was making a healthy choice on paper, but there was a ton of the cheese and it was heavy on the oil.
brie cheese, diced grilled chicken breast, arugala (I think), and olive oil that had been infused with white truffle, sandwiched between very thin sliced flat bread crusted with parmesan, toasted in a wood fired oven. Can you say cheat meal? Damn if it wasn't worth it though. Their pizza was recommended, but being from california, the creative/ecclectic approach to toppings is common to me, so it just doesn't wow me just because it's 'different' the way it seems to do for locals here in florida and I'm glad I went with the sandwich. I thought I was making a healthy choice on paper, but there was a ton of the cheese and it was heavy on the oil.
