Proof of concept complete, just need to do some fine-tuning.
The liquidy residue was from the first two attempts before I got it to solidify just right.
As it is, this pudding glob has close to 56 grams of protein. Goal is to just add ice cold water, whisk in a bowl, pour into serving sizes, chill in the fridge for 5-10 minutes, then enjoy.
So far we're looking at:
Chocolate
Creme Brulee
Pistachio
Butterscotch
S'mores
and a few other flavors I will play around with.
The liquidy residue was from the first two attempts before I got it to solidify just right.
As it is, this pudding glob has close to 56 grams of protein. Goal is to just add ice cold water, whisk in a bowl, pour into serving sizes, chill in the fridge for 5-10 minutes, then enjoy.
So far we're looking at:
Chocolate
Creme Brulee
Pistachio
Butterscotch
S'mores
and a few other flavors I will play around with.