What's the mechanism of actions of the insulin modulators in ignit3?
Great question: there's a lot that could be written about this, but I'll try to keep it brief.
St. John’s wort extract has been observed to benefit insulin sensitivity via inhibition of adipogenesis and insulin-sensitive glucose uptake in adipocytes.
Gynostemma Pentaphyllum Leaf Extract has been shown to decrease fasting insulin and increase insulin sensitivity via, among other actions, inhibition of the PTP1B enzyme (a negative regulator of insulin signalling).
Olive Leaf Extract has data showing insulin sensitization and enhanced glucose metabolism via PPAR-γ activation.
Aframomum Melegueta P.E. is believed to decrease insulin resistance through increased insulin receptors and enhanced ß-cell function.
Haematococcus Pluvialis Extract contains astaxanthin, a potent antioxidant observed to have positive effects on fasting blood glucose level, homeostasis index of insulin resistance (HOMA-IR), and insulin sensitivity.
Sesamol activates PPAR-α and PPAR-γ, and has shown positive effects on insulin resistance.
Finally, our
Ginger Root, which is extracted for Gingerol, has been shown to increase insulin sensitivity.
There are many, many other ways in which Ignit3 assists with fat loss; these are merely the ways in which its ingredients may modulate insulin activity.