Low Carb Green Pancakes

  1. Low Carb Green Pancakes


    This is one of those recipes where I just have to say TRUST ME! These pancakes taste better than they look! Here’s another fantastic, easy and quick low carb pancake recipe incorporating cottage cheese and some spinach which I promise you can’t taste! This healthy breakfast option is the perfect start to the day and yields 3-4 generous sized pancakes. I prefer butter over syrup so I topped mine with Olivio butter but sugar-free syrup would be a great topping as well!

    Ingredients:

    1 Egg

    1/2 Cup of Cottage Cheese

    2 tsp Benefiber

    1/2 Cup Eggwhites

    1 Cup Spinach

    1 Scoop Elite Whey Vanilla

    Directions:

    1. Place all ingredients in a food processor and blend

    2. Pour about 1/3 – 1/4 of the batter in a greased skillet

    3. Wait until pancake begins to bubble…

    4. Then flip and cook the other side

    5. Place on a plate and serve with your favorite low carb toppings!

    For pics and more daily and personally made low carb and keto recipes check out sinorslim.com


  2. interesting.
    SNS Online Representative
    Maxximal @ seriousnutritionsolutions.com

    Got Glycophase ...?



  3. I like this!!!!
    ~ Nothing can kill the Grimace!!


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  4. Hmmm.

    Sounds interesting.

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