Grind the pellets up. Mix in alcohol at 25 mg/ml. Let sit for an hr. (It dissolves faster than that actually) Filter out the binder using a coffee filter. The solution is a yellowish color of fina in alcohol. If you want to get rid of the alcohol, then let it evaporate in tub of warm water. You will get a tiny bitsy layer of yellowish crust at the bottom of the beaker. OTherwise, just mix in the rest of the ingredients.