Is maltodextrin really no good? They claim its slow burning complex carbs, will it really spike glucose levels? I need a gainer but am allergic to gluten/wheat.
have you considered oat flour? Invalid Link Removed
not sure if it s indeed gluten free, but it's oat, not wheat. And at $5 for 2lbs it's some cheap but worthy carbs.
I kind of like ground oats in my shake. Call me crazy, but it's got a neat sorta gritty texture that I enjoy with chocolate and banana. Makes for a nice thick shake
Just get a coffee grinder, lots of oats and go wild !
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