CDONDICI said:I have never tried glutamine, Ive been thinking about giving it a shot, what is good, glutaform? How does it taste?
CDONDICI said:BTW, If either of you know the answer, with the time it took to type your posts, you could have just typed an answer.:thumbsup:
bpmartyr said:Your totally right! Thanks for making me realize my err in time management. Next time I will just use this : :FUfinger:
thesinner said:L-glutamine doesn't have all that great of an oral bioavailablity.
For the money, I've read that whole wheat flour is your best bet for getting glutamine into the diet. It's about 10-15% glutamine peptides, which are more easily absorbed. If your not cutting carbs, this just throw some whole wheat flour in a shake.