Whey Protein Question - AnabolicMinds.com

Whey Protein Question

  1. double s's Avatar
    Stats
    5'9"  190 lbs.
    Join Date
    Apr 2008
    Posts
    1,591
    Rep Power
    873006

    Reputation Reputation Reputation Reputation Reputation Reputation Reputation Reputation Reputation

    Whey Protein Question


    I have had my share of Whey Protein over the years, some of them have been more like powder/talc where others have been more along the consistency of salt/sugar.

    Is one consistancy a sign that one product is better than the other?
    Formutech Nutrition Rep --------------
    www.formutechnutrition.com------------------

  2. sisi1887's Avatar
    Join Date
    Sep 2012
    Posts
    25
    Rep Power
    38

    Reputation

    Well, it depends on the type of protein you are using. Are you comparing, say isolate to isolate? Or Isolate to hydrolyzed whey? I've seen that hydrolyzed is more fluffy, while Isolate is more salt/sugar consistency.
  3. PuZo's Avatar
    Stats
    6'2"  188 lbs.
    Join Date
    Apr 2010
    Posts
    1,440
    Rep Power
    409377

    Reputation Reputation Reputation Reputation Reputation Reputation Reputation Reputation Reputation

    Quote Originally Posted by sisi1887 View Post
    Well, it depends on the type of protein you are using. Are you comparing, say isolate to isolate? Or Isolate to hydrolyzed whey? I've seen that hydrolyzed is more fluffy, while Isolate is more salt/sugar consistency.
    It should never be like sugar or sand...
    iForce Nutrition Representative
    iTrain. iCompete. iDominate…iForce!
    www.iforcenutrition.com
    •   
       

  4. MuscleGauge1's Avatar
    Join Date
    May 2011
    Posts
    1,568
    Rep Power
    258612

    Reputation Reputation Reputation Reputation Reputation Reputation

    Every single protein is different but the protein should mix easily with most compounds that you use and make sure you mix it well. I think you should try Muscle Gauge Nutrition as a brand for your protein we have protein isolates as well as combination proteins. what type of flavors do you enjoy?
  5. double s's Avatar
    Stats
    5'9"  190 lbs.
    Join Date
    Apr 2008
    Posts
    1,591
    Rep Power
    873006

    Reputation Reputation Reputation Reputation Reputation Reputation Reputation Reputation Reputation

    Sand/salt may be a bad 'adjective" but if you look at something like Dymatize elite Isolate which I like vs say the new Oxyelite, one is more "talc" powdery vs condense.

    Musclegauge - I am a predominantly a chocolate person and like to use Isolate brands as concentrates seem to tear up my stomach.
    Formutech Nutrition Rep --------------
    www.formutechnutrition.com------------------
  6. sisi1887's Avatar
    Join Date
    Sep 2012
    Posts
    25
    Rep Power
    38

    Reputation

    Quote Originally Posted by PuZo View Post

    It should never be like sugar or sand...
    Okay I may have misspoke. I dunno how to describe it but it's not fluffy. Regardless I use Iso-Ology
  

  
 

Similar Forum Threads

  1. Gluten free for almost a month, whey protein question
    By JayRock in forum Nutrition / Health
    Replies: 4
    Last Post: 01-15-2012, 10:12 AM
  2. Replies: 4
    Last Post: 10-16-2010, 12:40 PM
  3. Whey protein question.........
    By tshaw024 in forum Nutrition / Health
    Replies: 6
    Last Post: 02-02-2010, 03:21 PM
  4. Whey Protein questions
    By massarmor in forum Supplements
    Replies: 8
    Last Post: 01-06-2007, 10:54 AM

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  
Log in
Log in