I woldn't reccomend it. It would probably tast great, but your not suposed to leave yor creatine in a liquid solution. It becomes creatinine. The freezing would probay help with this, but you might lose some bfore that.
I woldn't reccomend it. It would probably tast great, but your not suposed to leave yor creatine in a liquid solution. It becomes creatinine. The freezing would probay help with this, but you might lose some bfore that.
where did you find this? im not saying you are wrong, just interesting. any proof of this? if you are correct, how long does it take creatine to form into creatinine in water? cause we all mix it in water...
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