it really depends on alot of stuff dude, ester weights, T1/2, all sorts of things. its all reletive, its also dependant upon how much aromatase, SHBG, and other enzymes that may bind to and convert or inactivate the test. kind of a broad question.
it really depends on alot of stuff dude, ester weights, T1/2, all sorts of things. its all reletive, its also dependant upon how much aromatase, SHBG, and other enzymes that may bind to and convert or inactivate the test. kind of a broad question.
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