My vials crashing?

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    My vials crashing?


    I have a few viles of test-e I'm saving and noticed a cloudly residue at the bottom of the vile. I shake them up and it goes away, but after a while sitting for a while the cloud (white in color) comes back.

    From that can one tell if the gear is no good/too old? What's the best way to tell? This is UG stuff.

    I've heard that if you heat up the vile it could save it, if so how do you do that?

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    What's the concentration of it (mg/ml)?

    Might be oversaturated.
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    Quote Originally Posted by dsade View Post
    What's the concentration of it (mg/ml)?

    Might be oversaturated.
    300mg/ml

    It's about 2-3 years old.
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    Quote Originally Posted by dbow196 View Post
    300mg/ml

    It's about 2-3 years old.
    That's a little high, IMO. Most Test-E's run 200-250mg/ml.

    Try a hot water bath before injecting. You will increase the saturability of the oil and allow for smoother injection.
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    try baking your gear put it in a frying pan with water heat at around 250 degrees for 10-15 min make sure to put a pin in the stoper to vent the air

    jvb20
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    Quote Originally Posted by jvb20 View Post
    try baking your gear put it in a frying pan with water heat at around 250 degrees for 10-15 min make sure to put a pin in the stoper to vent the air

    jvb20

    and when your done do you yell "BAM!!!"
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    Quote Originally Posted by Zero V View Post
    and when your done do you yell "BAM!!!"

    what are you talking about???

    jvb20
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    Quote Originally Posted by jvb20 View Post
    try baking your gear put it in a frying pan with water heat at around 250 degrees for 10-15 min make sure to put a pin in the stoper to vent the air

    jvb20

    i agree heating it up should fix the problem...
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    Quote Originally Posted by jvb20 View Post
    what are you talking about???

    jvb20

    it's from a popular cooking show the cook always yells BAM when he puts fancy ingredients in
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    Quote Originally Posted by mixedup View Post
    it's from a popular cooking show the cook always yells BAM when he puts fancy ingredients in

    oh i see i thought he was talking like it would break witch it wont..

    jvb20
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    Quote Originally Posted by jvb20 View Post
    oh i see i thought he was talking like it would break witch it wont..

    jvb20

    yeah sorry lol. most people know about that guy, there is even a character on Futurama that makes front of the BAM part.
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    The microwave works fine if you need to warm a vial; vent it with a pin of course and hit it for 6-7 seconds, shake it, and another 5 seconds if necessary.

    After it is redissolved store it in a plastic bag on top of your water heater so it'll stay a little warm and not come out of solution again. It might also be smoother and possibly less painful when you use it. Only keep the couple of vials you are currently pulling from warm though, not your whole stash of course.
  

  
 

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