Moose's very own Chicken & Pasta with Olive Oil

AnonyMoose

AnonyMoose

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Cube Chicken Breast - About 3-4 Cups
Lightly Coat with Flour (note - don't bread them, just dust them)
You have two Vegatable Choices - thawed frozen Pea's (1 small bag) or Steamed Fresh Broccoli (3-4 Cups cut up)
Have a small jar of capers drained
Pound of Cooked Pasta

Add Olive Oil to Skillet (about an eigth of an inch deep) and raise heat. you will want to have enough oil so that it can coat the pasta later.

Add the Chicken Breast and brown each side.

Add Broccoli or Peas and Coat

Place Lid on Skillet, lower heat and steam for a few minutes.

Add Capers and salt and pepper to taste.

Place cooked pasta in a bowl and add the chicken mixture and stir it up and serve!

Note - angel hair pasta works well for this.
 
beebab

beebab

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sounds ****in awesome bro haha. simple but effective. i'll def try this one out
 
Frank Reynolds

Frank Reynolds

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Werd. I been doing this ish for years. I use whole wheat pasta however, and a few other differences..

Good ****.
 
AnonyMoose

AnonyMoose

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Werd. I been doing this ish for years. I use whole wheat pasta however, and a few other differences..

Good ****.

yeppers - its really a basic italian dish! :thumbsup:
 
AnonyMoose

AnonyMoose

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where u get Cube Chicken Breast?
get meaty boneless chicken breast and cut strips length wise the turn and make your cubes.

one additional note - i typically will put minced garlic in with the olive oil when i am getting it to temperature for the chicken.
 

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